The Musket Room

The Musket Room
The Musket Room in December 2023
Restaurant information
Established	June 2013 (2013-06)
Rating	(Michelin Guide)
Street address	265 Elizabeth Street
City	New York
State	New York
Postal/ZIP Code	10012
Coordinates	40°43′26.1″N 73°59′37.8″W

The Musket Room is a restaurant in New York City.^[1] The restaurant originally served food inspired by the cuisine of New Zealand, but has since expanded its menu.

History

The restaurant opened in June 2013.^[1] The restaurant was founded by husband and wife Matt and Barbara Lambert and "developing partner" Jennifer Vitagliano.^[2] Matt and Barbara eventually left The Musket Room in 2019.^[3]

Raf's

Chef Mary Attea, Musket Room pastry chef Camari Mick, Jennifer Vitagliano, and Nicole Vitagliano opened Raf's in 2023, located near The Musket Room.^[4][5] Raf's, characterized by Nina Friend in Air Mail as an all-day café,^[6] serves pastries on weekend days and serves a full dinner at night.^[4]

The space occupied by Raf's was formerly occupied by Angie's, and, subsequently, Parisi Bakery.^[5]

Reviews and accolades

Reviews

In a positive 2013 review published by The New York Times, Ligaya Mishan praised the restaurant's food as "ambitious and meticulously detailed".^[1]

Pete Wells wrote a positive review, also published by the New York Times, in 2022.^[7] Wells highlighted what he interpreted as a "border-hopping" approach to the menu by chef Mary Attea, noting inspiration from Spanish, Eastern European, and Middle Eastern dishes and cuisine.^[7] Wells also praised the restaurant's atmosphere, writing that a "lot of Musket Room’s energy radiates from the bar", which he credited to the fact that the restaurant does not allow patrons to reserve bar seating.^[7]

Accolades

The restaurant won a Michelin Star after four months of operation, joining the Michelin Guide in 2014.^[2]

Mary Attea was nominated for the James Beard Award award for Best chef: New York State in 2023.^[8] Junghyun Park of Atomix ultimately won.^[9]

In 2023, in a rare occurrence, several Michelin star chefs dined together at the restaurant including Mary Attea and Camari Mick as well as Malyna Si of Orlando's famous restaurant Capa.^[10]

See also

• List of Michelin starred restaurants in New York City

References

1. Mishan, Ligaya (12 December 2013). "Size Is of the Essence". The New York Times. Retrieved 31 July 2023.
2. Morabito, Greg (9 June 2014). "Matt, Barbara, and Jennifer of The Musket Room in Nolita". Eater NY. Retrieved 31 July 2023.
3. Rivers, Mahira (13 October 2021). "The Musket Room Won't Go Back to the Status Quo". Resy. Retrieved 31 July 2023.
4. Orlow, Emma (14 February 2023). "Michelin-Starred Musket Room Opens New Bakery-Restaurant in a Storied Home". Eater NY. Retrieved 1 August 2023.
5. Wells, Pete (4 July 2023). "Restaurant Review: Raf's Conjures Swirling Abundance from a Wood-Fired Oven". The New York Times. Retrieved 1 August 2023.
6. Friend, Nina (27 May 2023). "The Life-Changing Magic of Camari Mick's Desserts". Air Mail. Retrieved 1 August 2023.
7. Wells, Pete (8 March 2022). "Goodbye New Zealand, Hello World". The New York Times. Retrieved 1 August 2023.
8. Rahmanan, Anna (30 March 2023). "These NY restaurants are James Beard Award 2023 finalists". Time Out New York. Retrieved 1 August 2023.
9. Shaw, Kerry (6 June 2023). "James Beard Award Foundation announces best chef in New York". Gothamist. Retrieved 1 August 2023.
10. "When Stars Align—Orlando's Capa Comes to New York's Musket Room". MICHELIN Guide. Retrieved 2024-01-12.

External links

• Official website