Suaeda fruticosa is a low shrub growing to a height of about 1 to 2 m (3 to 7 ft). It is extremely variable throughout its wide range in height, growth habit, colouring, internode length, leaf shape, and the size and orientation of inflorescences and fruits. It is usually a rounded, much-branched bush but can be prostrate, climbing or straggling. It is densely-branched, the stems feeling very rough when the leaves are shed, pale green at first, becoming grey and fissured. The leaves are succulent, the smaller ones being long and narrow while the larger ones are elliptical. The flowers grow in clusters in the leaf axils. Some are bisexual, being drum-shaped and up to 1.5 mm (0.06 in) wide, with five succulent tepals fused to a third of their length. Others are entirely female, rather smaller with non-succulent tepals, fused for half their length, persistent and partly concealing the fruit. There are three stigmas. The perianth enlarges in the bisexual fruits but remains unchanged in the female fruits. Reproduction is mainly by seed, which are black and shining, slightly flattened, globular or drop-shaped.[1] It has a chromosome number of 2n=36.
Taxonomy
The species has a complicated taxonomic history, and other species have been called S. fruticosa for a very long time. Two later homonyms of Suaeda fruticosa Forssk. ex J.F.Gmel. exist:[2]
Suaeda fruticosa (L.) Delile is a synonym of Suaeda vera Forssk. ex J.F.Gmel..
Suaeda fruticosa Hook. & Arn. is a synonym of Suaeda nigra (Raf.) J.F.Macbr.
In Europe, what was formerly called S. fruticosa is now known to be S. vera, whereas in Africa what was formerly identified as S. fruticosa is now thought to be either S. vera or S. vermiculata. The 'real' S. fruticosa Forssk. ex J.F.Gmel. occurs from the Arabian Peninsula and the Middle East eastwards to the Indian subcontinent, however, here it has in some cases been misidentified as S. vermiculata. In Israel all three species may occur (or not), elsewhere S. fruticosa does not appear to occur in the same countries as the other two species.
The name S. fruticosa has furthermore also been misapplied in North America to plants of the species S. nigra.[3]
Distribution
It occurs in the Arabian peninsula, Iran, Afghanistan and the Indian sub-continent.
Ecology
It is a common and widespread species growing on sometimes-flooded alluvial land, drier areas, coastal regions, salt flats and salt marshes on soils that are sandy and soils that have a lot of clay.[1]
It is one of a number of plants high in sodium known as barilla which were used to make soda ash for use in the soap and glass industries. Large quantities were exported from India in the 18th and 19th centuries, and S. fruticosa and various chenopods, are still collected from the seasonal salt marshes in the Rann of Kutch for local use in the manufacture of soap and baking soda.[5]
It also provides forage for camels.[1]
The seeds could be a potential source of edible oils which are rich in unsaturated fatty acids.[6] The plant is an obligate halophyte and can be used to reduce the salinity of soils.[7]
References
^ abc"Suaeda fruticosa". Flora of Pakistan. efloras.org. Retrieved 20 February 2016.
^Ferren, Wayne R. Jr.; Jochen Schenk, H. (2003). "Suaeda nigra". In Flora of North America Editorial Committee (ed.). Flora of North America North of Mexico. Vol. 4. Oxford: Oxford University Press. pp. 390, 396, 397. ISBN978-0-19-517389-5.
^Webera, D.J.; Ansarib, R.; Gulb, B.; Ajmal Khan, M. (2007). "Potential of halophytes as source of edible oil". Journal of Arid Environments. 68 (2): 315–321. doi:10.1016/j.jaridenv.2006.05.010.
^Abdul Hameed; Tabassum Hussain; Salman Gulzar; Irfan Aziz; Bilquees Gul; Muhammad Ajmal Khan (2012). "Salt tolerance of a cash crop halophyte Suaeda fruticosa: Biochemical responses to salt and exogenous chemical treatments". Acta Physiologiae Plantarum. 34 (11): 2331–2340. doi:10.1007/s11738-012-1035-6.
