List of delicatessens

For a list of notable Jewish delicatessens, see List of Jewish delis.

Foods at a delicatessen

This is a list of notable delicatessens. A delicatessen is a retail establishment that sells a selection of unusual or foreign prepared foods. Delicatessens originated in Germany during the 1700s.^[1] They later spread to the United Kingdom then the United States in the late 1800s during the diaspora of European immigrants.^{[citation needed]} Because of their cultural ties to Central and Eastern European culture, the Ashkenazi Jews popularized the delicatessen within American culture beginning in 1888.

Delicatessens

The interior of a Deli de Luca store

Europe

• Dallmayr – Munich, Germany
• Deli de Luca – Norwegian convenience store and delicatessen chain
• Delicatessen stores in Poland

England

The front of Scandinavian Kitchen in London

• The Cheese Shop, Louth – Louth, Lincolnshire, England
• Fortnum & Mason – Piccadilly, London
• Gaby's Deli – Charing Cross Road (closed)
• Scandinavian Kitchen – London

United States

• Bavarian Meats, Seattle
• Ben's Kosher Deli
• Brent's Deli, Northridge, California
• Chick's Deli, New Jersey
• Call Your Mother, Washington, D.C., and Denver
• Canter's, Los Angeles, California
• DeLaurenti Food & Wine, Seattle
• Dixie Chili and Deli, Kentucky
• Edelweiss Sausage & Delicatessen, Portland, Oregon
• Fossati's Delicatessen, Texas
• Jason's Deli – has locations in 29 U.S. states
• Junior's
• Katz's Deli
• Liebman's Deli
• McAlister's Deli – has locations in 24 U.S. states
• Michou Deli – Pike Place Market, Seattle
• Molinari's – San Francisco
• Nate 'n Al – Beverly Hills, California
• P's & Q's Market, Portland, Oregon
• Pasture PDX, Portland, Oregon
• Sarge's Deli
• Sebastiano's, Portland, Oregon
• Second Avenue Deli
• Zingerman's – Ann Arbor MI

Jewish delicatessens

Main article: Jewish deli

See also: List of Jewish delis

A Jewish deli, also known as a Jewish delicatessen, is a delicatessen establishment that serves various traditional dishes in Ashkenazi Jewish cuisine, and are typically known for their sandwiches such as pastrami on rye, as well as their soups such as matzo ball soup, among other dishes.

By type

• Expatriate delicatessen

See also

• List of submarine sandwich restaurants
• Lists of restaurants
• Specialty foods

References

1. "Step by step to success". www.dallmayr.com. Archived from the original on 5 October 2015. Retrieved 3 September 2022.