Saint-Julien AOC

Saint-Julien

Wine region
Type	Appellation d'origine contrôlée
Year established	1936
Country	France
Part of	Bordeaux Left Bank
Climate region	Oceanic climate
Size of planted vineyards	920 ha (2,300 acres)[1]
Grapes produced	Cabernet Franc, Cabernet Sauvignon, Carménère, Merlot, Malbec, and Petit Verdot
Wine produced	41,758 hL (1,103,100 US gal)

AOC Saint-Julien appears in light green on the map in the region of Medoc.

Saint-Julien (French pronunciation: [sɛ̃ ʒyljɛ̃] ^ⓘ) is an Appellation d'Origine Contrôlée (AOC) for red wine in the Bordeaux region, located in the Médoc subregion. It takes its name from the commune Saint-Julien-Beychevelle and is one of the six communal appellations in Médoc. A number of classified (Grand Cru Classé) Bordeaux estates are located within the appellation.

History

The tradition of wine-growing in Saint-Julien-Beychevelle and the way in which its terroir has come to prominence parallels the history of the Médoc wines in general.

Appellation

Area of designated origin

Saint-Julien wines are mainly produced in the commune of Saint-Julien-Beychevelle, but a few plots can be found elsewhere in Cussac-Fort-Médoc and Saint-Laurent-Médoc.

Saint-Julien-Beychevelle is located between the Margaux and Pauillac appellations, on the left bank of the Gironde estuary.

Geology and orography

The vineyards lie on a bed of sedimentary rock. Unlike the surface soil, which is an unbroken expanse of pebbles, the subsoil is surprisingly complex and is the reason why Saint-Julien wines vary so much in character.^[2]

The vineyards

Grape varieties

The grape varieties grown under this appellation are the same as those found throughout the Médoc area, i.e. predominantly Cabernet Sauvignon, along with Cabernet Franc, Merlot, Malbec, Petit Verdot and Carménère (traces only).

The maximum permitted yield per hectare is 45 hectolitres, wherever the density of planting is between 6,500 and 10,000 vines per hectare. This appellation is traditionally divided into two areas, although this is a matter of some controversy. The southern wines, which are smoother and more feminine, are closely related to the Margaux wines, while the northern wines, which are more robust and powerful (the Léoville wines, for example, bordering the vineyards of Latour^[3]), have more in common with the wines of Pauillac.

Estates

Clos du Marquis 1990

Chateau Terrey Gros Cailloux 1990

Main article: Bordeaux Wine Official Classification of 1855

In the Bordeaux Wine Official Classification of 1855, there are no First Growths in Saint-Julien, but several rated Second Growths.

Seconds crus
Château Ducru-Beaucaillou	Château Gruaud-Larose	Château Léoville-Barton
Château Léoville-Las Cases	Château Léoville-Poyferré
Troisièmes crus
Château Lagrange	Château Langoa-Barton
Quatrièmes crus
Château Beychevelle	Château Branaire-Ducru	Château Saint-Pierre
Château Talbot
Unclassified
Château Gloria	Château La Bridane

See also

• Médoc AOC
• Bordeaux wine

References

• Saint-Julien Bordeaux.com, Le Conseil Interprofessionnel du Vin de Bordeaux (CIVB) (in French)

Footnotes

1. Le Guide Hachette des Vins 2010, page 385.
2. Data sheet for AOC Saint-Julien on the website medoc-bordeaux.com, 1st Feb. 2010.
3. Kissack, Chris, thewinedoctor.com. "St.Julien".

External links

• Médoc wines Conseil des Vins du Médoc