Pastificio d'Oro is an Italian restaurant in Portland, Oregon's St. Johns neighborhood, in the United States.[1][2] Chase Dopson and Maggie Irwin started the business as a pop-up restaurant, initially operating from Gracie's Apizza before moving into the brick and mortar space in 2022. Pastificio d'Oro serves traditional cuisine and has garnered a positive reception.
Chase Dopson is a co-owner and chef, and Maggie Irwin is also a co-owner.[3][8][9] The business opened in late 2022, in the space that previously occupied Gracie's Apizza.[5]
Sign for Pastificio d'Oro at the former location of Gracie's Apizza
Reception
Michael Russell ranked Pastificio d'Oro tenth in The Oregonian's list of Portland's best new restaurants of 2022.[10][11]Brooke Jackson-Glidden included the business in Eater Portland's 2023 overview of "vital" restaurants and food carts in St. Johns.[12] The website also included Pastificio d'Oro in a 2024 list of the city's "stellar" Italian eateries.[13]