Epinephelus maculatus, the highfin grouper, blackfin cod or brown-spotted rock-cod, marbled rock-cod or spotted grouper, is a species of marine ray-finned fish, a grouper from the subfamilyEpinephelinae which is part of the familySerranidae, which also includes the anthias and sea basses. It is found in the Indo-Pacific region.
Description
Epinephelus maculatus has a body with a standard length which is 2.8 to 3.1 times its depth. The dorsal profile of the head is convex and the area between the eyes is either flat or marginally convex. The preopercle has a notch above the angle where there are enlarged serrations.[3] The dorsal fin contains 11 spines and 15-17 soft rays while the anal fin has 3 spines and 8 soft rays.[2] The dorsal fin is highest in its anterior spiny part[4] and membranes between the spines are slightly indented. in adults and rounded in juveniles. The caudal fin is convex or rounded.[3] The head and body are covered with regularly spaced brown spots which group into hexagonal shapes on adults of lengths between 25 and 45 centimetres (9.8 and 17.7 in). The juveniles are initially black with blotched with white and as they grow they develops their spots.[5] This species has a maximum published total length of 60.5 centimetres (23.8 in).[2]
Epinephelus maculatus is found on coastal and offshore coral and rocky reefs at depths from 2 to 100 metres (6.6 to 328.1 ft), frequently occurring over open sand near the base of these reefs. The juveniles have been recorded from shallow coral rubble. It is a predatory species which preys mainly on small fish, crabs and octopuses. They have been observed moving between reefs and undertaking journeys of at least 5 to 10 kilometres (3.1 to 6.2 miles). Compared with other groupers this is a species which has a fast growth rate and a high population turnover rate. They have been recorded living as long as 13 years, females mature at 2,8 years old while males are mature at 4 years old. They may for spawning aggregations,[1] otherwise solitary.[2]
Epinephelus maculatus is mainly taken by subsistence and artisanal fisheries and is not normally regarded as being as valuable as other species of grouper. It does appear in the Hong Kong live food market.[1] In Indonesia it is caught using hook and line, spears and traps.[4] In some regions the flesh may be toxic due to the presence ciguatoxins.[2]