Metsado

Ang metsado o mitsado (Ingles: larded beef pot roast) ay isang uri ng putaheng Pilipino na sinahugan ng in asadong laman ng baboy. Wala itong halong buto at in

Metsado
Metsado
Metsado
KursoUlam
LugarPilipinas
Ihain nangMainit
Pangunahing SangkapBaka, toyo, kalamansi, paminta, sibuyas
BaryasyonDila ng baka

Ang metsado o mitsado (Ingles: larded beef pot roast) ay isang uri ng putaheng Pilipino na sinahugan ng in asadong laman ng baboy. Wala itong halong buto at inihahain na may kasamang sarsang gawa sa kamatis.[1]

Mga sanggunian

  1. ↑ Laquian, Eleanor at Irene Sobreviñas. Filipino Cooking Here and Abroad, nasa wikang Ingles, 1977 (Unang Taon ng Paglilimbag), National Bookstore, Lungsod ng Maynila, Pilipinas, may 194 na mga pahina, ISBN 9710800620


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