Diningdeng
Ang diningdeng ay isang uri ng lutuing Pilipino na may mga gulay, sabaw at bagoong.[1]
 Dinengdeng consisting of calabaza squash, shoots and blossoms, and grilled fish. | |
| Ibang tawag | Inabraw |
|---|---|
| Kurso | Pangunahing pagkain |
| Lugar | Pilipinas |
| Kaugnay na lutuin | Lutuing Pilipino |
| Ihain nang | Mainit |
| Pangunahing Sangkap | Bagoong, gulay, isda, karne |
| Mga katulad | Pinakbet |
Mayroon sa Wikibooks ng patungkol sa Diningdeng.
Ang diningdeng ay isang uri ng lutuing Pilipino na may mga gulay, sabaw at bagoong.[1]
Mga sanggunian
- ↑ Lacquian, Eleanor at Irene Sobreviñas (1977). "Diningdeng". Filipino Cooking Here & Abroad (Lutuing Pilipino Dito at sa Labas ng Bansa).
Ang lathalaing ito ay isang usbong. Makatutulong ka sa Wikipedia sa pagpapalawig nito.
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