Allometry

Allometry is the study of the relationship of body size to shape.[1] In particular, it refers to the rate of growth of one part of the body compared to

Allometry

Allometry is the study of the relationship of body size to shape.[1] In particular, it refers to the rate of growth of one part of the body compared to other parts.[2][3]

In most cases, the relative size of body parts changes as the body grows. Most allometric relationships are adaptive. For example, organs which depend on their surface area (such as the intestine) grow faster as the body weight increases.

Also, there are changes in allometry as a clade evolves.[4] Allometry is an important way to describe changes in gross morphology (body shape) during evolution.[5] Changes in time of development in an evolutionary series or clade are very common. The trend is known as heterochrony.

Allometry was first outlined by Otto Snell in 1892,[6] D'Arcy Thompson in 1917,[7] and Julian Huxley in 1932.[8] The relationship between two measured quantities is often expressed as a power law:

or in a logarithmic form:

where is the scaling exponent of the law.

On being the right size

J.B.S. Haldane's 1926 essay On being the right size gives an overview of the way size interacts with body structure.[9] Haldane's thesis is that sheer size very often defines what bodily equipment an animal must have:

"Insects, being so small, do not have oxygen-carrying bloodstreams. What little oxygen their cells require can be absorbed by simple diffusion of air through their bodies. But being larger means an animal must take on complicated oxygen pumping and distributing systems to reach all the cells".

Many of his examples are based on the square-cube law. If an animal's length is doubled, its surface area will be squared and its weight cubed. This alone causes allometric changes in any evolutionary lineage where successive species get larger or smaller. There are many such lineages.

References

  1. Small, Christopher G. (1996). The statistical theory of shape. New York: Springer. p. 4. ISBN 0-387-94729-9. OCLC 34472491.
  2. King, Robert C. (2006). A dictionary of genetics (7th ed.). Oxford: Oxford University Press. pp. 16. ISBN 978-1-4294-4025-7. OCLC 79595687.
  3. Damuth J (2001). "Scaling of growth: plants and animals are not so different". Proc. Natl. Acad. Sci. U.S.A. 98 (5): 2113–4. Bibcode:2001PNAS...98.2113D. doi:10.1073/pnas.051011198. PMC 33381. PMID 11226197.
  4. Futuyma, Douglas J. (2005). Evolution. Sunderland, Mass.: Sinauer Associates. ISBN 0-87893-187-2. OCLC 57311264.
  5. Ridley, Mark (1996). Evolution (2nd ed.). Cambridge, Mass., USA: Blackwell Science. ISBN 0-86542-495-0. OCLC 34677171.
  6. Otto Snell (1892). "Die Abhängigkeit des Hirngewichts von dem Körpergewicht und den geistigen Fähigkeiten". Arch. Psychiatr. 23 (2): 436–446. doi:10.1007/BF01843462. S2CID 30692188.
  7. Thompson, D'Arcy W (1992). On growth and form (Canto ed.). Cambridge: Cambridge University Press. ISBN 978-0-521-43776-9.
  8. Huxley, Julian S. (1972). Problems of relative growth (2nd ed.). New York: Dover. ISBN 0-486-61114-0.
  9. Haldane, J.B.S. (2000). Possible worlds. New Brunswick, N.J.: Transaction. ISBN 0-7658-0715-7. OCLC 44594030.

Content Disclaimer

Informasi ini disarikan dari Wikipedia dan disajikan kembali untuk tujuan edukasi. Konten tersedia di bawah lisensi CC BY-SA 3.0. Kami tidak bertanggung jawab atas ketidakakuratan data yang bersumber dari kontribusi publik tersebut.

  1. The information displayed on this website is sourced in part or in whole from Wikipedia and has been adapted for the purpose of restating it. We strive to provide accurate and relevant information, however:
  2. There is no guarantee of absolute accuracy. Wikipedia is an open, collaborative project that can be edited by anyone, so information is subject to change.
  3. It is not intended to constitute professional advice. The content displayed is for informational and educational purposes only. For important decisions (e.g., medical, legal, or financial), please consult a professional.
  4. Content copyright. Wikipedia is licensed under the Creative Commons Attribution-ShareAlike License (CC BY-SA). This means that content may be reused with appropriate attribution and shared under a similar license.
  5. Responsible use. Any risk arising from the use of information from this website is entirely the responsibility of the user.