Yulmu-cha

Yulmu-cha

Type	Tea
Country of origin	Korea
Ingredients	Roasted yulmu powder

Korean name
Hangul	율무차
Hanja	율무茶
Revised Romanization	yulmu-cha
McCune–Reischauer	yulmu-ch'a
IPA	[jul.mu.tɕʰa]

Yulmu-cha (Korean: 율무차) is a tea made of roasted, powdered yulmu (grains of Coix lacryma-jobi var. ma-yuen), sometimes mixed with nuts such as walnut.^[1][2] The tea, usually served hot, is also often sold through vending machines in South Korea.^[3]

See also

• Traditional Korean tea

References

1. "Yulmu-cha" 율무차. Korean-English Learners' Dictionary. National Institute of Korean Language. Retrieved 30 January 2017.
2. Kim, Dakota (22 October 2015). "10 Strange and Wonderful Korean Teas". Paste. Retrieved 19 August 2017.
3. Agbor, Nnehkai (16 March 2017). "8 Healthy Korean Teas To Enjoy Throughout The Year". 10 Magazine. Retrieved 19 August 2017.