PROFILBARU.COM

Wood Shop BBQ is a restaurant in Seattle's Atlantic^[1] / Central District area, in the U.S. state of Washington.^[2]^[3] Owned by James Barrington and Matt Davis, the restaurant has been featured on Diners, Drive-Ins and Dives. Wood Shop BBQ has operated outposts.^[4]

Description

Wood Shop BBQ is a barbecue restaurant in Seattle.^[5] The menu has included breakfast tacos,^[6] brisket, pork ribs, a pulled pork sandwich, smoked jalapeño macaroni and cheese, and a kale Caesar salad.^[7]

The restaurant is owned by James Barrington and Matt Davis. It has been featured on the Food Network series Diners, Drive-Ins and Dives.^[8]^[9]

^ "Where to get Super Bowl carry-out around Seattle". seattlepi.com. 2020-01-31. Archived from the original on 2022-01-18. Retrieved 2024-04-05.
^ Schultheis, Sam (2017-02-22). "Wood Shop: Closest Thing to Texas BBQ in Seattle". The Spectator. Archived from the original on 2023-03-20. Retrieved 2024-04-05.
^ Vinh, Tan (2017-06-01). "Taste test: 4 new Seattle barbecue spots". The Seattle Times. Archived from the original on 2023-05-07. Retrieved 2024-04-05.
^ Hill, Megan (2018-04-16). "Capitol Hill's New Barbecue Spot Keeps Selling Out of Meat". Eater Seattle. Archived from the original on 2023-10-02. Retrieved 2024-04-05.
^ Ausley, Christina (2020-01-30). "The best spots to nab your Super Bowl carry-out around Seattle". Seattle Post-Intelligencer. Archived from the original on 2020-02-28. Retrieved 2024-04-05.
^ Vermillion, Allecia (2017-04-20). "Don't Mess with Seattle's Breakfast Tacos". Seattle Metropolitan. Archived from the original on 2022-06-26. Retrieved 2024-04-05.
^ "Wood Shop BBQ Review - Central District - Seattle". The Infatuation. 2022-01-21. Archived from the original on 2023-06-07. Retrieved 2024-04-05.
^ "Wood Shop BBQ". Food Network. Archived from the original on 2022-10-01. Retrieved 2024-04-05.
^ "BBQ Bites and Southern Flavor". Food Network. Archived from the original on 2023-11-29. Retrieved 2024-04-05.