Pork is the culinary name for the meat of the pig (Sus domesticus). It is the second most commonly consumed type of meat worldwide, following poultry,[dubious...

Pork rind is the culinary term for the skin of a pig. It can be used in many different ways. It can be rendered, fried in fat, baked, or roasted to produce...

Pork barrel, or simply pork, is a metaphor for allocating government spending to localized projects in the representative's district or for securing direct...

Pork Soda is the third studio album by the American rock band Primus. It was released on April 20, 1993, by Interscope Records and Prawn Song Records....

Pork cutlet may refer to: Tonkatsu, a Japanese breaded pork cutlet Dongaseu, a Korean breaded pork cutlet Kotlet schabowy, a Polish breaded pork cutlet...

for pork chops with cream gravy, breaded pork chops, pork chops Creole, chilled pork chops, pork chops with mushrooms, pork chops with onions, pork chop...

The cuts of pork are the different parts of the pig which are consumed as food by humans. The terminology and extent of each cut varies from country to...

A pork pie hat is one of several different styles of hat that have been worn since the mid-19th century. The pork pie hat gained further popularity in...

Look up pork in Wiktionary, the free dictionary. Pork is a meat from pigs. Pork can also refer to: Pork (band), Argentine post-grunge band PORK (magazine)...

The consumption of pork by humans is restricted by many worldwide religions. This restriction is most notable for featuring in Judaism and Samaritanism...

Pork belly or belly pork is a boneless, fatty primal cut of pork from the belly of a pig. Pork belly is popular in many cuisines, including American, British...

Dongpo pork (simplified Chinese: 东坡肉; traditional Chinese: 東坡肉; pinyin: dōngpōròu), also known as Dongpo meat, is a Hangzhou dish made by pan-frying and...

Pork roll is a processed meat commonly available in New Jersey and neighboring states. It was developed in 1856 by John Taylor of Trenton, and sold as...

Pork and beans is a culinary dish that uses pork and beans as its main ingredients. Numerous variations exist, usually with more specific names, such as...

Salt pork is salt-cured pork. It is usually prepared from pork belly, or, less commonly, fatback. Salt pork typically resembles uncut side bacon, but is...

filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. Modern pork pies are a direct descendant...

Satriale's Pork Store is a fictional establishment on the HBO series The Sopranos. During the 1970s, the pork store was taken over by Johnny Soprano, a...

Bacon is a type of salt-cured pork made from various cuts, typically the belly or less fatty parts of the back. It is eaten as a side dish (particularly...

Pork-knockers are freelance Guyanese prospectors who mine for diamonds and gold in the alluvial plains of the Guyanese interior. Pork-knockers have been...

Pulled pork is an American barbecue dish, more specifically a dish of the Southern United States, based on shredded barbecued pork shoulder. It is typically...

Look up pork chop in Wiktionary, the free dictionary. A pork chop is a cut of pig meat. Pork chop may also refer to: Porkchop Cash (born 1947), American...

Barbecued pork may refer to: Smoked pork, in one of a number of regional variations of barbecue in the United States Bakkwa, a southern Chinese meat preservation...

Pork jowl is a cut of pork from a pig's cheek. Different food traditions have used it as a fresh cut or as a cured pork product (with smoke and/or curing...

A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients...

Pork tenderloin, also called pork fillet, pork steak or Gentleman's Cut, is a long, thin cut of pork. As in all mammalian quadrupeds, the tenderloin is...

Pork loin is a primal cut of meat from a pig, created from the tissue along the dorsal side of the rib cage. Pork loin may be cut into individual servings...

A pork steak, also called pork blade steak, is a steak cut from the shoulder of the pig. Pork steaks are mentioned as far back as 1739, though without...

jellies. Pork jelly is an aspic made from low-grade cuts of pork, such as trotters, that contain a significant proportion of connective tissue. Pork jelly...

Char siu (Chinese: 叉燒; lit. 'fork roasted') is a Cantonese-style barbecued pork. Originating in Guangdong, char siu and its variations are popular in Hong...

misinterpreted as "John Pork", which is an internet meme about a cartoon pig. Zaynukov said in October 2025 that he disliked the name "John Pork" and requested...

Pork–cat syndrome is an allergy to pork, usually after adolescence, that is related to a cat allergy. Although first described in 1994, it was first documented...

pork is mostly illegal in Pakistan, a Muslim-majority country where halal dietary guidelines are observed. Being 98.1853% Muslim majority makes pork hard...

Moo shu pork or mu shu (Chinese: 木須肉), originally spelled moo shi pork (Chinese: 木樨肉) is a dish of northern Chinese origin, originating from Shandong....

Twice-cooked pork or double-cooked pork (Chinese: 回鍋肉; pinyin: huíguōròu; lit. 'meat returned to the wok') is a Chinese dish in Sichuan cuisine. The pork belly...

Andy Warhol's Pork (also known as Pork) is a 1971 play by Andy Warhol. It was directed by Anthony Ingrassia, produced by Ira Gale, and stage-managed by...

Pork markets may refer to: Meat markets that sell pork Livestock market for pigs Pork futures, a futures contract on pork that is used as a commodities...

Spam (stylized in all caps) is a brand of lunch meat (processed canned pork and ham) made by Hormel Foods Corporation, an American multinational food processing...

include the brain, eyes or ears. Trimmings from more commonly eaten cuts of pork and veal are often used, and sometimes the feet and heart, with gelatin added...

"Pork. The Other White Meat." was an advertising slogan developed by advertising agency Bozell, Jacobs, Kenyon & Eckhardt in 1987 for the National Pork...

Breaded schnitzel is popular in many countries and is made using veal, pork, chicken, mutton, beef, or turkey. Schnitzel originated as Wiener schnitzel...

This is a list of notable pork dishes. Pork is the culinary name for meat from the domestic pig (Sus domesticus). It is one of the most commonly consumed...

savoury ducks, are meatballs made from minced off-cuts and offal (especially pork, and traditionally pig's heart, liver and fatty belly meat or bacon) mixed...

Pork ribs are a cut of pork popular in Western and Asian cuisines. The rib cage of a domestic pig, meat and bones together, is cut into usable pieces...

Look up pork pie in Wiktionary, the free dictionary. A pork pie is a type of meat pie. Pork pie may also refer to: Pork Pie (film), a 2017 remake of New...

The Battle of Pork Chop Hill, known as Battle of Seokhyeon-dong Northern Hill (Chinese: 石峴洞北山戰鬥) in China, is a pair of related Korean War infantry battles...

The Pork Dukes are an English punk rock band, formed 1976 during the first wave of British punk in London. The band was originally composed of twin brothers...

"Hamburger Charlie", with the invention. Nagreen was 15 when he reportedly sold pork sandwiches at the 1885 Seymour Fair so customers could eat while walking...

Priority Development Assistance Fund scam, also called the PDAF scam or the pork barrel scam, was a political scandal involving the alleged misuse by several...

parasites. Alpha-gal is present in all foods and ingredients made from beef, pork, lamb, venison, rabbit, and other mammal sources, including gelatin and milk...

Pork in Ireland has been a key part of the Irish diet since prehistory. Ireland's flora and fauna overwhelmingly arrived via a Neolithic land bridge from...

The Pork Butcher is a novel by English writer David Hughes, first published in 1984, and winner of the 1984 Welsh Arts council prize and the 1985 WH Smith...

Pork Farms is a Nottingham-based British producer and distributor of mainly pork-based bakery products. The company grew from a pie shop founded in 1931...

Porchetta (Italian: [porˈketta]) is a savory, fatty, and moist boneless pork roast of Italian culinary tradition. The carcass is deboned and spitted or...

and sour pork (Chinese: 咕嚕肉; pinyin: gūlūròu; Cantonese Yale: gū lōu yuhk) is a Cantonese and Chinese-American dish consisting of fried pork tenders with...

Pork guisantes (also spelled as gisantes) or pork and peas is a Hawaiian pork stew of Filipino origin. Pork is stewed in a tomato sauce base with peas...

Chinese medicine. Since pork is the most consumed non-seafood meat in China, popular pork offal dishes include stir-fried pork kidneys with oyster sauce...

The pork tenderloin sandwich, also known as a breaded pork tenderloin sandwich (BPT), contains a breaded and fried cutlet similar to Wiener schnitzel and...

The Pork war was a ban by Germany and nine other European nations (Italy, Portugal, Greece, Spain, France, Austria-Hungary, the Ottoman Empire, Romania...

Pork cakes are a class of cakes that use salt pork—salt-cured pork—in place of other shortenings. For this ingredient, they are sometimes called salt pork...

salume made of finely hashed or ground cured pork, which incorporates at least 15% small cubes of pork fat (principally the hard fat from the neck of...

Sausages may be preserved. Blood sausage Boerewors Chorizo - a Spanish pork sausage Fermented sausage – a type of sausage that is created by salting...

Geera pork is a Trinidadian pork dish. It is a style of pork cooked with roasted and ground cumin seeds, garam masala, and pepper. The pork is cut into...

psoas major of a cow. In France, filet mignon usually refers to cuts of pork tenderloin or veal tenderloin. The tenderloin runs along both sides of the...

Pork Tornado is a band co- founded in 1997 by Phish drummer Jon Fishman and record producer/engineer Dan Archer including Fishman (drums, vocals), Archer...

sausage, terrines, galantines, ballotines, pâtés, and confit, primarily from pork. Charcuterie is part of the garde manger chef's repertoire. In larger restaurants...

In economics, the term pork cycle, hog cycle, or cattle cycle describes the phenomenon of cyclical fluctuations of supply and prices in markets. It was...

Pork meatball may refer to: Lion's head (food) Pork ball This disambiguation page lists articles associated with the title Pork meatball. If an internal...

Pickled pork may refer to: Various types of pickled Head cheese Pickled pork, also referred to as pickle meat, a Louisiana specialty often serves with...

Can of Pork is a compilation album of various punk rock artists. It was released as two 12-inch vinyl records or one CD in April 1992 by Lookout Records...

The Eat Frozen Pork campaign in Singapore was initiated by the Singapore government in late 1984 as a means of encouraging Singaporeans to partake in frozen...

Spoon & Pork was a restaurant specializing in Filipino cuisine. First opened as a food truck in 2017, its main location was located at 3131 Sunset Boulevard...

Pork Recordings is a record label based in Kingston upon Hull, East Yorkshire, England, that specialises in electronica, mostly in the downtempo or chill-out...

Pork is an Argentine post-grunge band founded in 2002 by the Bar Rabia twins. The band members are the Bar Rabia twins (Czar and Gaston), Nino Conde and...

accommodate the dietary restrictions of Indonesia's Muslim majority, the original pork filling has been replaced with minced beef, diced chicken, or even sweet...

Peking Pork (Chinese: 京都排骨; pinyin: jīngdūpáigǔ) is a Chinese meat dish, although the dish’s name would be better translated as "Capital Rib.” “Peking”...

but many other types of meats are prepared in a similar fashion, including pork, veal, lamb, goat meat, and poultry. Ground meat is used in a wide variety...

John's Roast Pork is an Italian roast pork and cheesesteak eatery in South Philadelphia that was founded in 1930 at its original location on East Snyder...

a leading producer of pork roll, based in Trenton, New Jersey. Its founder, John Taylor, is credited as the inventor of the pork roll, originally calling...

Insulin (/ˈɪn.sjʊ.lɪn/ ; from Latin insula 'island') is a peptide hormone produced by beta cells of the pancreatic islets encoded in humans by the insulin...

"Pork and Beans" is a song by the American alternative rock band Weezer, released on the group's 2008 self-titled album Weezer, also known as the Red Album...

bodies sharply and squirting out water when disturbed. Sea liver and sea pork get their names from the resemblance of their dead colonies to pieces of...

offensive odor or taste that can be evident during the cooking or eating of pork or pork products derived from non-castrated male pigs once they reach puberty...

Goodbye Pork Pie is a 1981 New Zealand comedy film directed by Geoff Murphy, co-produced by Murphy and Nigel Hutchinson, and written by Geoff Murphy and...

Ciudad Real province of Spain); and lomo en adobo (tenderloin of beef or pork in adobo). The noun form of adobo describes a marinade or seasoning mix....

"Bagnet (Crispy Pork Belly) with Pork Blood Dip". Panlasang Pinoy Meaty Recipes. 12 September 2018. Retrieved 25 March 2019. "Bas-oy (Pork Meat and Liver...

They can be made of beef, veal, pork or fish. In Alsace, meatballs are known as Fleischkiechele. They are made of beef, pork, onions, bacon, eggs, and bread...

as the "pork worm" due to it being typically encountered in undercooked pork products. It should not be confused with the distantly related pork tapeworm...

Pork Pie (also known as Joyride in certain countries) is a 2017 New Zealand road comedy film written and directed by New Zealander Matt Murphy and produced...

that human flesh was generally praised as very tasty – even better than pork"). Bickmore, Albert S. (1868). Travels in the East Indian Archipelago. London:...

The Melton Mowbray Pork Pie Association is a group of pork pie manufacturers in the Melton Mowbray area of England, United Kingdom. The association was...

include pork, fish (pike, trout, or salmon), seafood, game meats (venison, boar, or rabbit), poultry, game birds, veal, and pork livers. Pork fatback...

Ontario Pork Producers' Marketing Board (OPPMB or Ontario Pork), is the marketing board which represents the about 1700 producers who market hogs in the...

The National Pork Producers Council is a trade association representing U.S. pork producers and other industry stakeholders. It lobbies on behalf of its...

Braised pork rice (Taiwanese: khòng-bah-pn̄g, Chinese: 焢肉飯, 爌肉飯) is a gaifan dish found in Fujianese cuisine and Taiwanese cuisine. Although subject to...

Red braised pork belly, or hong shao rou (simplified Chinese: 红烧肉; traditional Chinese: 紅燒肉; pinyin: hóngshāoròu), is a classic pork dish from China, red-cooked...

A ham hock (or hough) or pork knuckle is the joint between the tibia/fibula and the metatarsals of the foot of a pig, where the foot was attached to the...

Pork balls, also called kòng-ôan or gongwan, are Chinese meatballs made from finely minced pork, starch, and sometimes cuttlefish to impart a "chewy"...

ahn-; French: [ɑ̃duj]; from Latin induco) is a smoked sausage made using pork, originating in France but also known as an element in Cajun cuisine. In...

Pork Soda is a 1993 album by Primus. Pork Soda may also refer to: "Pork Soda", a song by Glass Animals from their 2016 album How to Be a Human Being Pork...

Yuxiang shredded pork (simplified Chinese: 鱼香肉丝; traditional Chinese: 魚香肉絲; pinyin: yúxiāng ròusī; sometimes translated as fish-flavored pork slices, or more...

are Italian meat products typical of an antipasto, predominantly made from pork and cured. They also include bresaola, which is made from beef, and some...

Chicharrón is a dish generally consisting of fried pork belly or fried pork rinds. Chicharrón may also be made from chicken, mutton, or beef. Chicharrón...

Pig farming, pork farming, pig production or hog farming is the raising and breeding of domestic pigs as livestock, and is a branch of animal husbandry...

Lychee pork, or lizhi rou (Chinese: 荔枝肉; pinyin: lìzhī ròu; Pe̍h-ōe-jī: lāi-chi-bah; Eastern Min: liĕk-chiĕ-nṳ̆k), is a dish in Fujianese cuisine that...

Tallow is a rendered form of beef, pork, or mutton suet, primarily made up of triglycerides. In industry, tallow is not strictly defined as beef or mutton...

"Goodbye Pork Pie Hat" is a jazz instrumental composed by Charles Mingus, originally recorded by his sextet in 1959 and released on his album Mingus Ah...

fillings are used, like xá xíu (Chinese barbecued pork), xíu mại (Vietnamese minced pork), nem nướng (grilled pork sausage), đậu hũ (tofu), and even ice cream...

originating in the United Kingdom and Ireland. It is made from pork or occasionally beef blood, with pork fat or beef suet, and a cereal, usually oatmeal, oat groats...

simply terrine. Various ingredients are used, which may include meat from pork, poultry, fish or beef; fat; vegetables; herbs; spices; wine; and brandy...

Pork shogayaki (豚の生姜焼き; buta no shōgayaki) is a dish in Japanese cuisine. Shōga (生姜) means ginger, and yaki (焼き) means grill or fry. It can also be made...

Pork bafat (also known as dukra maas) is a spicy pork curry from the Mangalorean Catholic community in India. The dish is characterized by its flavor...

Starting with this season, the show was given the new English title Kung Fu Pork Choppers. There are currently four theatrical films based on the TV series:...

goose. There are, however, some dishes, such as the Cantonese sweet and sour pork or loong har kow (sweet and sour lobster balls), in which the meat is cooked...

versions but can be boiled in broth or roasted, then mashed with salt, garlic, pork, broth, and cooking oil (olive oil, butter, and lard is typically used) in...

Junk of Pork is a small sea stack islet in Portland, Maine. It is located 4.5 miles offshore in outer Casco Bay, next to Outer Green Island, and is owned...

in a loaf pan. It is usually made with ground beef, although ground lamb, pork, veal, venison, poultry, and seafood are also used, sometimes in combination...

common to have crisp pork with hot pot. In Shanxi, crispy pork is one of the "three Shanxi-style steamed dishes". Fried purple crispy pork from Henan is a...

Muchi Muchi Pork! (むちむちポーク！, Muchi Muchi Pōku!) is a 2007 arcade bullet hell cute 'em up developed by CAVE, and published by AMI. It was ported to the...

specialty dish on the island of Kyushu. The broth for tonkotsu ramen is based on pork bones, which is what the word tonkotsu (豚骨/とんこつ) means in Japanese. It is...

Fried pork dishes are found in many cuisines around the world, with each region developing its own variations influenced by local cooking methods and culinary...

carne de vinha d'alhos (meat with garlic vinegar) or vindalho, made with pork. From the 19th century onwards, the Portuguese-Indian dish was adapted within...

various cooking methods, including modern wood-burning ovens. Chicken or pork is usually jerked, and the main ingredients of the spicy jerk marinade/sauce...

Novas, but it is served throughout the country. The typical ingredients are pork chops, steak, or loin, pounded thin or sliced, simmered with garlic and wine...

criminalize pork barrel fund creation and spending, was led by various groups and individuals including Cebu Archbishop Jose S. Palma, the broad #AbolishPorkMovement...

Canadian Pork Council is a Canadian national trade association for the hog producers of the country. It is an industry trade group associated with the pork industry...

The Scottish pork taboo is a purported historical taboo against the consumption of pork amongst the Scottish people, particularly Highlanders. The phrase...

Pork blood soup is a soup that uses pork blood as its primary ingredient. Additional ingredients may include barley and herbs such as marjoram, as well...

plescavița) is a Serbian grilled dish consisting of a mixture of spiced minced pork, beef and lamb meat. It is one of the national dishes of Serbia as well as...

is a paste-like meat product produced by forcing pureed or ground beef, pork, mutton, turkey or chicken under high pressure through a sieve or similar...

Vegetables such as bok choy and cabbage can be mixed in and meats like roast pork, beef or chicken are often added. Shrimp lo mein, lobster lo mein, vegetable...

The National Pork Board is a program sponsored by the United States Department of Agriculture Agricultural Marketing Service whose purpose is to provide...

a type of German sausage made from pork or, less commonly, beef, veal, or any combination of beef, veal, and pork. The name is derived from the Old High...

Pork Pie Percussion is a US musical instrument manufacturing company based in Canoga Park, California. Established in 1987, it has been producing handmade...

Steam minced pork refers to a savory dish popular in Hong Kong and the Guangdong area of China. Consisting mainly of minced pork, it typically includes...

Pig tail, also referred to as pigtail and pork tail, is the tail of a pig used as a food ingredient in many cuisines. Pig tails can be smoked, fried, or...

Pork chops and apple sauce is a traditional dish in American cuisine consisting of cooked pork chops and apple sauce. The pork chops can be pan-fried,...

(Italian: [kapoˈkɔllo]) or coppa (Italian: [ˈkɔppa, ˈkoppa]) is an Italian pork salted meat made from the dry-cured muscle running from the neck to the fourth...

during cooking. Kotellet Pork chop Pork chop bun Twice cooked pork – well-known Sichuan-style Chinese dish prepared by simmering pork belly steaks in water...

Pork and beans generally are a culinary dish. The term may also refer to: Pork and Beans (plant), the plant Sedum rubrotinctum "Pork and Beans" (song)...

Baked pork chop rice (Chinese: 焗豬扒飯) is a Hong Kong-style Western dish. It is commonly served in cha chaan teng (茶餐廳). The dish combines Eastern and Western...

cured, and smoked. In comparison with standard bacon, which is prepared with pork, the product is naturally lower in fat and calories and is commonly marketed...

of additional ingredients, such as vegetables, eggs, meat (chicken, beef, pork, lamb, mutton), preserved meat (bacon, ham, sausage), seafood (fish, shrimp...

A pork chop bun is a well-known snack in Macau, and has been described as a Macau specialty. The dish was developed in Macau during the mid-20th century...

Ribs of pork, beef, lamb, and venison are a cut of meat. The term ribs usually refers to the less meaty part of the chops, often cooked as a slab (not...

Spanish: [tʃoˈɾiθo, tʃoˈɾiso]; Portuguese: chouriço [ʃo(w)ˈɾisu]) is a type of pork sausage originating from the Iberian Peninsula. It is made in many national...

"The Pork Chop" is the first episode of the thirteenth season of the American television series RuPaul's Drag Race. It originally aired on January 1, 2021...

profile. Five-spice powder is used as a spice rub for chicken, duck, goose, pork, and seafood, in red cooking recipes, or added to the breading for fried...

Common flavors are soy sauce and miso, with typical toppings including sliced pork (chāshū), nori (dried seaweed), lacto-fermented bamboo shoots (menma), narutomaki...

For the Korean War battles, see Battle of Pork Chop Hill. Pork Chop Hill is a 1959 American Korean War film starring Gregory Peck, Woody Strode, Rip Torn...

The Irish pork crisis of 2008 was a dioxin contamination incident in Ireland that led to an international recall of pork products from Ireland produced...

Prez) 4:02 6. "Tight" 3:12 7. "Ride the Fence" 3:43 8. "Nowalaters" 4:42 9. "Pork and Beef" (featuring T-Kash) 4:00 10. "Heven Tonite" 3:51 11. "Thought About...

farmed primarily for meat, called pork. The animal's skin or hide is used for leather. China is the world's largest pork producer, followed by the European...

pork sandwich with barbecue sauce sold by the fast food restaurant chain McDonald's, introduced in 1981. It consists of a restructured boneless pork patty...

The Roanoke-Chowan Pork-Fest is an annual regional event held each May since 2002 on the grounds of the Brady C. Jefcoat Museum in Murfreesboro, North...

consisting of fried pork belly and generally served with potatoes and parsley sauce (persillesovs). The dish is sometimes translated as 'pork strips' or 'crisp...

part of food vendors. Common variants may use chicken, pork, minced pork, pork livers, crispy pork belly, beef, minced beef, meatballs, prawns, squid, meat...

include the round, loin, rib, and chuck for beef and the loin and belly for pork. In modern industrial meat-packing, slaughterhouses break down the dressed...

Ló͘-bah-pn̄g, also called bah-sò-pn̄g in southern Taiwan, or translated to minced pork rice in English, is a rice dish that is commonly seen throughout Taiwan and...

salame) is a salume consisting of fermented and air-dried meat, typically pork. Historically, salami was popular among Southern, Eastern, and Central European...

Caramelized pork and eggs (thịt kho tàu) is a Vietnamese dish that consists of small pieces of marinated pork and boiled eggs braised in coconut juice...

made from a blend of ground beef and other ingredients, such as chicken and pork, being considered a version of Hamburg steak. Today, Salisbury steak is usually...

States firm Eat Just was sold. Most efforts focus on common meats such as pork, beef, and chicken; species which constitute the bulk of conventional meat...

Koah-pau or gua bao or cuapao also known as a pork belly bun, ambiguously as bao, or erroneously as bao bun, is a type of lotus leaf bun originating from...

Festival in mainland China, hence the name. Meat varieties, particularly pork, are also popular. Fried spring rolls are generally small and crisp. They...

federal money toward projects in West Virginia. Critics derided his efforts as pork barrel spending, while Byrd argued that the many federal projects he worked...

(particularly known in the Hsinchu region). Its main ingredients include sliced pork, dried shrimp, and carrots. A Hsinchu specialty from Taiwan is to serve rice...

mu (Thai: สาคูไส้หมู, pronounced [sǎː.kʰūː sâj mǔː], "tapioca balls with pork filling") is a Thai snack. Although it is traditionally made with sago starch...

[ɑ̃dujɛt]) is a French coarse-grained sausage made from the intestine of pork, pepper, wine, onions, and seasonings. Andouillettes are generally made from...

flesh of milk-fed young mammals (in particular veal and lamb), and sometimes pork. In culinary contexts, the term is employed loosely, and not used in perfect...

(Italian: [ɡwanˈtʃaːle]) is an Italian salt-cured meat product prepared from pork jowl or cheeks. Its name is derived from guancia, meaning 'cheek'. Its rendered...

(角煮) is a Japanese braised pork belly dish which literally means "square simmered". It is made by braising fatty pieces of pork in soy sauce, mirin, and...

a fried tonkatsu pork cutlet, egg, vegetables, and condiments. The dish's name is a portmanteau of the Japanese words tonkatsu (pork cutlet) and donburi...

pronounced [toŋkatsɯ]; "Japanese pork cutlet") is a type of Japanese cutlet (カツレツ, katsuretsu) made from pork. Slices of pork loin or fillet are coated with...

and related pork sausages were the main and sometimes only sources of pork for Mallorcans. Larger meat cuts such as pork or lamb roasts, pork steaks or...

owners, resulted in the urban legend that he had baked his victims into pork buns. The final body parts to be linked to the murders were found in a trash...

gamus) was used to refer to any kind of marinades (adobo), from fish to pork. Other terms for precolonial adobo-like dishes among the Visayan peoples...

bacon made from trimmed lean boneless pork loin rolled in cornmeal. It is found mainly in Ontario. Toronto pork packer William Davies, who moved to Canada...

wonton from internal pressure when cooked. The most common filling is ground pork or chicken and shrimp with a small amount of flour added as a binder. The...

the pork tapeworm, belongs to the cyclophyllid cestode family Taeniidae. It is found throughout the world and is most common in countries where pork is...

population. Kuyteav (គុយទាវ, kŭytéav) – a pork broth based rice noodle soup served with ground pork, shrimp, meat balls, pork liver and garnished with fried garlic...

(fried tofu with boiled pork ears in a garlic-flavored soy sauce and vinegar dressing), and dinuguan (a spicy stew made of pork blood), which is often...

sausage like capocollo (coppa; Italian American: gabagool) or stuffed derma. Pork fatend casing is used for North American braunschweiger. Middle casing is...

various meat and sausage varieties such as smoked pork and beef, pork belly, sausage, bacon and pork ears or tails cooked with juniper-flavored sauerkraut...

Pork knuckles and ginger stew (Chinese: 豬腳薑; pinyin: zhū jiǎo jiāng; Cantonese Yale: jyū geuk gēung) is a dish in traditional Cantonese cuisine. It is...

is a cut of bacon that includes the pork loin from the back of the pig. It may also include a portion of the pork belly in the same cut. It is much leaner...

nutrition, red meat is defined as meat obtained from mammals, including beef, pork, lamb/mutton, veal, and venison. Red meat does not necessarily appear red...

often refers to: Spam (food), a consumer brand product of canned processed pork of the Hormel Foods Corporation Spamming, unsolicited or undesired electronic...

co-founder of Nonchalance and Oaklandish. He was the editor and publisher of PORK. PORK's self-description is "rock&roll, weirdo art, bad ideas. Real American...

Burmese pork offal skewers, also known as wet tha dok hto (Burmese: ဝက်သားတုတ်ထိုး, pronounced [wɛʔθádoʊʔtʰó]; lit. 'pork on a skewer'; also romanized...

Wienerle or Saitenwurst) is a thin parboiled sausage traditionally made of pork and beef in a casing of sheep's intestine, then given a low-temperature smoking...

tenderloin' in English; compare Panhas), is a traditional mush of fried pork scraps and trimmings combined with cornmeal and wheat flour, often buckwheat...

pulling another three. The seventh and final Needle is located beneath New Pork City, the capital of the Pigmask Army. Lucas and company travel there, invites...

Yale: chā sīu bāau; lit. 'barbecued pork bun') is a Cantonese baozi (bun) filled with barbecue-flavored cha siu pork. They are served as a type of dim sum...

(Korean: 짬뽕) is a Chinese-style Korean noodle soup with red, spicy seafood- or pork-based broth flavored with gochugaru (chili powder). Common ingredients include...

'rib') refers to: a thin slice of meat from the leg or ribs of mutton, veal, pork, or chicken a dish made of such slice, often breaded (also known in various...

Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term ham includes both whole...

dish of grilled pork and noodles, which is thought to have originated from Hanoi, Vietnam. Bún chả is served with grilled fatty pork (chả) over a plate...

Torresmos (lit. 'cracklings') is a pork dish from the Azores. While the dish is named after the pork cracklings, it also refers to the cooking method...

stems) or ya cai (upper mustard stems), chili oil, Sichuan pepper, and minced pork, and is topped with scallions and peanuts. The dish can be served either...

Mettwurst is a smoked, soft and spreadable sausage usually made from raw minced pork and spiced with garlic, salt and pepper. Produced by Brunswick butchers as...

The Pork Chop Gang was a group of twenty Democratic Party legislators from rural areas of North Florida who worked together to dominate the Florida legislature...

animal. The term is usually used for pork and lamb. Rib chops are considered the ribeye of pork and lamb. Rib pork chops are cut from the rib section of...

of capers and anchovies. A popular variation is made with pork instead of veal, because pork is generally cheaper. To avoid confusion, Austrian law requires...

sau1 ma6) is a type of traditional Chinese dumpling meat made of ground pork. In Cantonese cuisine, it is usually served as a dim sum snack, and is served...

European cured pork products, typically salted and air-cured and often lightly smoked but not cooked. In Germany, speck is pickled pork fat with or without...

Pork bone soup may refer to one of the following Asian noodle soups: Gamjatang (감자탕), a Korean soup Kyay oh, a Burmese noodle soup Tonkotsu (豚骨), a Japanese...

Judd mat Gaardebounen is a savory dish of smoked pork collar and broad beans which is one of the most widely recognized national dishes of Luxembourg....

Naem is a pork sausage in Lao and Thai cuisine. It is a fermented food that has a sour flavor. It has a short shelf life, and is often eaten without cooking...

multibillion-peso pork barrel scam. According to the National Bureau of Investigation, Raymond Estrella allegedly received ₱22,675,000 in kickback from pork barrel...

Kaljo Pork (March 30, 1930 - December 2, 1981) was an Estonian botanist. He was affiliated with the Estonian Institute of Zoology and Botany between 1952...

(Northern Germany, Eastern Germany and Berlin), is a preparation of minced raw pork seasoned with salt and black pepper that is popular in Germany. It is frequently...

Afritada is a Philippine dish consisting of chicken, or pork braised in tomato sauce with carrots, potatoes, and red and green bell peppers. It is served...

Europe, made from boiled cabbage leaves wrapped around a filling of minced pork or beef, chopped onions, and rice or other carbohydrates such as kasha groats...

sausages. There are different kinds ranging from those made using fresh pork to those made using pig livers, duck livers and even turkey livers. Usually...

by summer 2019. The company also makes plant-based chicken products and pork products. Impossible Foods was founded by Patrick O. Brown, a biochemistry...

McDull: The Pork of Music is a 2012 Hong Kong animated comedy film written and directed by Brian Tse. It was officially released in cinemas on 10 July...

large communities of the Vietnamese diaspora. It is ground meat, usually pork, wrapped in rice paper and deep-fried. The main structure of a roll of chả...

main ingredients alongside the rice noodle can include shrimp, fish, eel, pork, chicken, frog, and jellyfish. In August 2024, mì Quảng and phở Nam Định...

years: Lexington style and Eastern style. Both are pork-based barbecues but differ in the cuts of pork used and the sauces they are served with. In addition...

common meats and foods used. With the arrival of the Spanish, mutton, beef, pork, and goat became the meats of choice. The asado en barbacoa (roasting in...

Spanish cooking. The most-used meats in Spanish cuisine include chicken, pork, lamb and veal. Fish and seafood are also consumed on a regular basis. Tapas...

several industries. In the United States, the company mainly engages in pork production and processing and ocean transportation. Internationally, Seaboard...

Sedum × rubrotinctum, commonly known as jelly-beans, jelly bean plant, or pork and beans, is a species of Sedum from the plant family Crassulaceae. It is...

and various types are used, such as pork, pulled pork, pork shoulder, beef, beef brisket, chicken, sausage, pork ribs and turkey. Some versions use slow-smoked...

Angeles County. Cajun boudin is a fresh sausage made with green onions, pork, pork liver (making it somewhat gritty or grainy), and rice. Pig's blood was...

Feedback is a common practice used in the pork industry where infected deceased pigs and their manure are fed to breeding pigs. It is also called controlled...

The Pork Mutiny (Finnish: Läskikapina Swedish: Fläskrevolten) was an incident in Northern Finland in 1922. On February 2, an incursion group consisting...

described it as "that sumptuous amalgamation of haricot beans, sausage, pork, mutton and preserved goose, aromatically spiced with garlic and herbs"....

meat, especially tougher meats suitable for slow-cooking, such as beef, pork, venison, rabbit, lamb, poultry, sausages, and seafood. While water can be...

usually eaten with white rice. It can also be made with pork, in which case it is known as pork pastel. It is commonly served during the Christmas season...

Conecuh Sausage is a brand of hickory smoked pork sausage made in Conecuh County, Alabama. Conecuh Sausage was first created by Henry Sessions, who founded...

piece of jasper carved into the shape of a piece of Dongpo pork, a Chinese way of cooking pork belly. After the retreat of the government of the Republic...

methods of preparation for barbecue unique to Texan cuisine. Beef brisket, pork ribs, and sausage are common dishes. The term can also include side dishes...

difference is that pad see ew is normally stir-fried dry and made with beef, pork or other protein option, while the aforementioned dishes are served in a...

Mexican cuisine. It is made from hominy with meat (typically chicken or pork), and can be seasoned and garnished with shredded lettuce or cabbage, chili...

Alabama has various barbecue styles and dishes and is noted for hickory-smoked pork and chicken prevalence. White sauce, a mayonnaise-based barbecue sauce, was...

usually yield about one kilogram (2.2 lb) of floss. Taiwanese pork floss is made by cutting pork along the muscle fibers then boiling it for around 80 minutes...

stuffed with spiced pork & smoked. Ham hocks Wild boar or feral hog Head cheese Gratons—hog cracklings or pork rinds; fried, seasoned pork fat & skin, sometimes...

feed. It is also used in cooking. Cracklings are most commonly made from pork, goose, and chicken, but are also made from other poultry and from beef,...

/ˌtʃɪpəˈlædə/ (American)) is a type of small sausage, usually containing minced pork, or sometimes minced chicken. In the Oxford Companion to Food, Alan Davidson...

It was released as a promotional single from their third studio album, Pork Soda (1993). In 2010, Primus released a new version of the song sung entirely...

"pickled pork" or "vinyoo dalyge". In Trinidad and Tobago and Guyana, where it was introduced in the early 19th century, it is also known as "garlic pork" or...

braai typically includes boerewors, sosaties, kebabs, marinated chicken, pork and lamb chops, steaks, sausages of different flavors and thickness, and...

Jítuán) is a Chinese food company specializing in pork production. Wens Foodstuff Group is a major pork producer. It is traded on the Shenzhen Stock Exchange...

business manager for Pork Chop Acres, Incorporated. She has been a member of the Kansas Farm Bureau, Kansas Pork Producers, the National Pork Producers Council...

meat stew from the Philippines. Variations of the dish use beef, chicken, pork, or goat. The meat is usually stewed with vegetables and liver paste and...

National Pork Producers Council v. Ross, 598 U.S. 356 (2023), is a United States Supreme Court case related to the Dormant Commerce Clause. In 2018, California's...

[pɾɨˈzũtu iˈβɛɾiku]), is a variety of jamón or presunto, a type of cured leg of pork (primarily Black Iberian pigs) produced in Spain and Portugal, in the Iberian...

water and other ingredients such as binders. Turkey ham products contain no pork products. Several companies in the United States produce turkey ham and market...

pibil or cochinita con achiote) is a traditional Yucatec Mayan slow-roasted pork dish from the Yucatán Peninsula of Mexico. Preparation of traditional cochinita...

it is edible, including the internal organs. Venison, much like beef or pork, is categorized into specific cuts, including roast, sirloin, and ribs. The...

Liberty Square, often referred to as the Pork & Beans, is a 753-unit Miami-Dade public housing apartment complex in the Liberty City neighborhood of Miami...

common ingredients include chili peppers, tomatoes, cilantro, ham, sausage, pork and chorizo. It is served warm, and is usually of a soupy consistency. Borracho...

from a base of stewed oxtail, beef tripe, pork hocks, calves' feet, pig's feet or trotters, various cuts of pork, beef stew meat, and occasionally offal...

'Nduja (Calabrian: [nˈduːja]) or 'nduja di Spilinga is a spicy, spreadable pork sausage from the Calabria region of Italy. It is a salume that comes from...

Peperami is a pork jerky snack manufactured by Jack Link's. It is manufactured in Ansbach, Germany, and sold in the United Kingdom, Mexico and Ireland...

spread on sliced bread. Rillettes were traditionally made with fatty pork belly or pork shoulder. The meat was cubed, salted and cured, cooked slowly over...

after its release. Primus repeated its success with their next two albums, Pork Soda (1993) and Tales from the Punchbowl (1995), both charting in the top...

with grated cheese. Genovese may be prepared with inexpensive cuts of beef, pork, veal or sausage, but typically emphasizes slow-cooked onions. Recipes may...

served as an individual portion. The most common kinds of meat chops are pork and lamb. A thin boneless chop, or one with only the rib bone, may be called...

The Pork Peninsula is a cape located in Kivalliq Region, Nunavut, Canada. It is located on Hudson Bay, 30.1 km (18.7 mi) from the Inuit hamlet of Whale...

Spare ribs (pork) are distinguished from short ribs. Spareribs are typically cooked low and slow, either smoked, grilled, or braised. Pork spare ribs are...

includes flæskesteg (roast pork with crackling) and kogt torsk (poached cod) with mustard sauce and trimmings. Ground meats (pork, veal or beef) became widespread...

nutmeg. In Argentina and Uruguay, longaniza is a very long, cured and dried pork sausage that gets its particular flavour from ground anise seeds. This results...

servicemembers, non-certified "pork-free" menus of the regular MRE are available. The DLA offers Meal, Ready-to-Eat (MRE), Pork-Free, Individual, which consist...

Pernil (pernil asado, pernil al horno, roast pork) is a slow-roasted marinated pork leg or pork shoulder common in Puerto Rico, Dominican Republic, Cuba...

cuts of pork also often form a part of choucroute garnie, including ham hocks, pork knuckles and shoulders, back bacon and slices of salt pork. Other recipes...

in the Priority Development Assistance Fund scam, otherwise known as the pork barrel scam. JLN Corporation - company of Janet Lim-Napoles. Agri and Economic...

rolls, fried rolls or Vietnamese Imperial rolls, are made of either minced pork or prawns, wrapped in bánh tráng and deep-fried. In southern Vietnam, it...

Grupo SuKarne. The company annually exports the largest percentage of beef, pork, and chicken in Mexico, with at least 76% of the market. In 2010, the company...

made with a thin cut of pork, breaded and fried. In Chile, breaded cutlet is known as escalopa, and it is usually made of beef, pork or chicken. This dish...

Yeong-seok, an owner of a pork restaurant, is credited with inventing the dish in the 1960s when he used chicken instead of pork when pork ran out. It was originally...

asado) which originated in southern Brazil. It uses a variety of meats, pork, sausage and chicken which may be cooked on a purpose-built churrasqueira...

later purchased by Tyson Foods. Jimmy Dean's main products are chicken and pork sausage-based breakfast items. The brand is known to have quick and simple...

Boudin Daing, a style of sun-dried fish in the Philippines Goetta, a pork or pork-and-beef and pinhead oats sausage Groaty pudding Haggis, a savory dish...

tok) is a salad of grilled and sliced pork in the Isan (northeastern Thai) and Lao culinary tradition. The pork is grilled, sliced thinly, and dressed...

tzatziki. In Greece and Cyprus, authentic gyros is traditionally made with pork, though chicken is occasionally used as an alternative. Ground beef and lamb...

In orbital mechanics, a porkchop plot (also pork-chop plot) is a chart that shows level curves of equal characteristic energy (C3) against combinations...

Dongaseu (Korean: 돈가스, IPA: [to̞nk͈a̠sʰɯ]), a Korean pork cutlet, originated from the tonkatsu (Japanese pork cutlet), a dish belonging to the yōshoku (Japanese-style...

with egg, slices of pork, prawns and squid. The key to the dish is copious quantities of an aromatic broth made from prawns and pork bones, slowly simmered...

soup). This soup features a variety of main ingredients, including shrimp, pork, chicken, and seafood. The soup base depends on the exact sub-type but is...

Babi panggang refers to various Indonesian grilled pork dishes, 'babi' meaning pig or pork, and 'panggang' meaning grilled or roasted in the Indonesian...

that includes mashed liver. The style from Abruzzo includes pork liver, heart, lungs, and pork cheek, and is seasoned with garlic, orange peel, salt, pepper...

Cured pork tenderloin is found in various cuisines in Mediterranean Europe and South America. It is typically salted or brined then dry-cured or smoked...

fried potatoes as a side. The meat usually used in Greece and Cyprus is pork. The word souvlaki is a diminutive of the Medieval Greek soúvla (σούβλα,...

be made of several types of fillers: pork (chả lụa) deep-fried pork (chả chiên) deep-fried cinnamon-flavored pork sausage (chả quế) ground chicken (chả...

white rice which gets a "dirty" color from being cooked with small pieces of pork, beef or chicken, green bell pepper, celery, and onion, and spiced with cayenne...

Porklips Now is a short, low budget parody film, made in 1980 by the American director Ernie Fosselius, based on the 1979 motion picture Apocalypse Now...

Foods is a producer of snack foods based in Lima, Ohio. They specialize in pork rinds and cracklings. The company has six facilities in the United States...

lean pork and beef mixed with spices, formed into a loaf, and baked.[citation needed] Veal loaf Mortadella Pork roll Roast beef Roast lamb Roast pork Sausages...

poke, lomi-lomi salmon, haupia dessert, kālua puaʻa (roast pork), and pork laulau. Kālua pork combination plate lunch Food portal Hawaii portal Cuisine...

are listed below. Pork sibyan (ဝက်သားဆီပြန်) – classic Burmese curry with fatty cuts of pork Pork hnat (ဝက်သားနှပ်) – a sweetened pork curry braised with...

egg fried rice with mixed vegetables and two forms of protein, typically pork and shrimp with scallions. Yangzhou fried rice is a calque of the Chinese...

and closely resemble German and Polish versions, but can also be made with pork, veal, chicken or even fish, with a famous chicken-based variety being Pozharsky...

"Salt Pork, West Virginia" is a song attributed to Fleecie Moore and William J. Tennyson Jr., performed by Louis Jordan and his Tympany Five, and released...

the previous album. Two commercial singles were released from the album—"Pork and Beans" and "Troublemaker"—both becoming relatively successful modern...

fondness for a full breakfast derives from the full breakfast or fry-up. Pork, once considered informally taboo in Scotland, has taken the place of lamb...

religious observance, and cultural exchange. It is rich in meat, especially pork, chicken and game, in addition to a wide range of vegetables, legume, grains...

Smithfield Foods, Inc., is an American pork producer and food-processing company based in Smithfield, Virginia, and majority owned by Hong Kong based WH...

baked siopao, is a bread roll of Filipino origin filled with savory-sweet pork asado. It is similar to the asado siopao except it is baked (not steamed)...

Villanueva, Senator Gregorio Honasan, and other lawmakers in relation to the pork barrel scam. Prior to launching a senatorial bid, he tendered his resignation...

regulation, boerewors must contain at least 90 percent meat or fat from beef, pork, lamb or goat. The other 10% is made up of spices and other ingredients....

Nùng in Lạng Sơn province adopted thịt lợn quay (roasted pork) and khâu nhục (braised pork belly) from China. Some New World vegetables, such as chili...

is primarily a pork meat packing company based in Hatfield, Pennsylvania. It produces over 1,200 different fresh and manufactured pork products. Hatfield's...

'beans with pork,' or 'pork and beans' is the common or usual name for an article of commerce that contains very little pork." The included pork is typically...

use up leftovers. It most commonly consists of layers of roughly sliced pork sausages and rashers (thinly sliced, somewhat-fatty back bacon) with chunky...

feijoada") is a dish that consists of a stew of black beans with various types of pork and beef. It is served with farofa, white rice, sautéed collard green, and...

Rafute is a pork belly dish in Okinawan cuisine, from the island of Okinawa, Japan. It consists of skin-on pork belly stewed in soy sauce and brown sugar...

kŭytéav [kujtiəw]) is a Cambodian noodle soup consisting of rice noodles with pork stock and toppings. It is a popular breakfast dish across all of Cambodia...

slaughter is the work of slaughtering domestic pigs to obtain pig meat (pork). It regularly happens as part of traditional and intensive pig farming,...

cut of pork, or lamb. Pork loin chops are cut from the back of the pig. Many grilling websites refer to them as "porterhouse" or "T-bone" pork chops....

When Will Jesus Bring the Pork Chops? (2004) is the fourth and penultimate book written by George Carlin. He came up with the title because it offends...

discontinued. Pork Helper was introduced in 2003. The Pork Fried Rice and Pork Chops with Stuffing meals were stovetop dishes; the Breaded Pork Chops and...

"Pork and Burns" is the eleventh episode of the twenty-eighth season of the American animated television series The Simpsons, and the 607th episode of...

the breed through its connection to the Japanese marketing of a "wagyu for pork" connection, the numbers have increased. The Berkshire has been exported...

Pork Barrel is a 1979 video game developed by George Blank and published by Ramware for the TRS-80. Pork Barrel is a game about passing bills to win an...

meat'), samgyeopsal-gui (삼겹살구이; lit. 'grilled three-layer meat'), or grilled pork belly is a type of gui (grilled dish) in Korean cuisine. Directly translated...

many regional variations. The best-known have beef as the main meat, but pork, chicken, and sausage are also used. The Oxford Companion to Food calls pot-au-feu...

banana leaf into a thick, log-like cylindrical shape, with a mung bean and pork filling, then boiled. After cooking, the banana leaf is removed, and the...

cuisine is a cured and slightly smoked cut of pork similar to gammon. It can be either hot or cold smoked. Pork necks and loins are the most often used cuts...

of minced or finely chopped beef, often alongside small amounts of fatty pork. White wine, milk, and a small amount of tomato paste or tomato sauce are...

Africa. Meat fillings are traditional in Europe, and include beef, lamb, or pork seasoned with garlic, onion, and spices. Grains such as rice and barley,...

(1943), A Walk in the Sun (1945), The Strange Love of Martha Ivers (1946), Pork Chop Hill (1959), Ocean's 11 (1960), and his final film Mutiny on the Bounty...

south of Germany, in Austria and parts of Switzerland. It consists of beef, pork and bacon and is made by grinding the ingredients very finely and then baking...

A Stroll in the Pork is a 1992 EP released by Raymond Watts (as PIG), originally released in the United States by Concrete Records and in the United Kingdom...

Pepperoni is an American variety of spicy salami made from cured pork and beef seasoned with paprika and chili peppers. Before cooking, pepperoni is characteristically...

North America this is most often bear, but infection can also occur from pork, boar, and dog meat. Several species of Trichinella can cause disease, with...

potatoes; white beans; and unto (lard). Additionally it can contain fatty pork, chorizo, ham, or bacon (compango). It is served hot as a starter, often...

the most common meat used, although minced or ground beef is also popular. Pork is often used instead of beef in eastern Japan. During World War II, it was...

20 of the MPs were preparing to submit the letters. This was dubbed the 'Pork Pie Plot' (or 'Putsch') by a Johnson loyalist minister as one of the MPs...

Fillings can be either sweet, such as red bean paste, or savory, such as pork belly or Chinese sausage. The bamboo for wrapping the zongzi is generally...

the techniques have been gradually improved. It is traditionally made of pork, beef, or mutton, which is prepared with spices, sugar, salt and soy sauce...

traditional whole-hog barbecues and later rib barbecues were prepared with pork. Bohemian immigrants brought a tradition of pastry-making including fruit-filled...

basting, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States...

prâhŏk khtih) is a Cambodian dipping sauce made from prahok sach, minced pork, yellow kroeung, coconut cream, tamarind juice, palm sugar, pea eggplants...

ground variation of the imu. The term "kālua pork" has been used by Hawaiian cook Sam Choy to describe pork shoulder butt which is rubbed with sea salt...

mostly known as Hong Kong dumplings. The wontons contain prawns, chicken or pork, and spring onions, with some chefs adding mushroom and black fungus. In...

the shoulder. Pork Butabara or samugyopusaru — pork belly. P-toro / Tontoro — fatty meat around the cheek and the neck. From the word "Pork toro". Horumon...

Miami, where it is also very popular. The sandwich is made with ham, roast pork, Swiss cheese, pickles, mustard, and sometimes salami on Cuban bread. Salami...

Adober Studios, formerly known as Chicken Pork Adobo, was a YouTube multi-channel network owned and operated by Filipino media conglomerate ABS-CBN Corporation...

meats", in Mexican cuisine, is a dish made by braising, simmering and frying pork in lard, its own fat, or cooking oil. The name "carnitas" is, historically...

Anisotremus virginicus, the porkfish, also known as the Atlantic porkfish, sweetlips, dogfish, or paragrate grunt, is a species of marine ray-finned fish...

Chicken Inasal, Pork BBQ, Halo-Halo". www.manginasal.ph. Retrieved October 15, 2024. "Maris and Anthony say 'yes' as Mang Inasal Pork BBQ endorsers"....

regions of Italy for much longer. A spiedie consists of cubes of chicken, pork, lamb, veal, venison, beef, or tofu. The meat is marinated overnight or longer...

Vietnamese dish consisting of rice porridge (cháo) served with assorted pork offal (lòng). It is commonly eaten for breakfast or later in the day. It...

rich sauce that coats the meat. Common proteins include beef, chicken, or pork, complemented by kaffir lime leaves, fish sauce, and palm sugar. Modern versions...

Carroll Gardens is a neighborhood in the northwestern portion of the New York City borough of Brooklyn. Encompassing approximately 40 city blocks, it is...

heat-processed and packed into small cans. Various meats, such as beef, pork, chicken, and turkey, are used. Potted meat food product is produced primarily...

culinary term for the artiodactyl hoof of a pig. Typically an offcut of pork, pig's trotters feature in various dishes around the world, and experienced...

products, crisp and soft breads, berries and stone fruits, beef, chicken, lamb, pork, eggs, and seafood. Potatoes are often served as a side dish, often boiled...

Carbonara (Italian: [karboˈnaːra]) is a pasta dish made with cured pork, hard cheese, eggs, salt, and black pepper. It is typical of the Lazio region of...

being stuffed into pork casings, it is rolled into a ball, battered, and deep-fried. Boudin blanc: Originally, a white sausage made of pork without the blood...

William Davies Company was a pork processing and packing company in Toronto, Ontario, Canada. At one time, it was the largest pork packer in the British Empire...

suitable for moist, slow cooking, such as beef chuck or round. Poultry, pork, lamb or mutton, sausages, and seafood are also used. Food portal Lists portal...

of Plautus, and where a specific meat is mentioned, it is most commonly pork, followed by fish. Intellectual and academic critics have often judged Plautus's...

a business enterprise. He founded Interview magazine, produced the play Pork (1971), and published various books such as The Philosophy of Andy Warhol...

and wine. It uses vegetables, olive oil, grains, fish, and meat, including pork, poultry, veal and beef, lamb, rabbit, and goat. Other important ingredients...

from feijão, 'bean') is the name for varieties of bean stew with beef or pork prepared in the Portuguese-speaking world. Feijoada is a common name given...

Chilaquiles Menudo Molotes Cochinita pibil is a traditional Mexican slow-roasted pork dish from the Yucatán Peninsula of Mayan origin. Flautas with guacamole Sopes...

literally 'swine's hock'), in German cuisine, is a roasted ham hock (or pork knuckle). The ham hock is the end of the pig's leg, just above the ankle...

stir-fried dish consisting of noodles, meat (chicken being most common but pork, beef, shrimp or tofu sometimes being substituted), onions and celery. It...

and other ingredients, such as a sausage-like roll consisting of minced pork and prawn (or fish) seasoned with five-spice powder (Hokkien: Chinese: 五香粉...

or tacos de trompo is a preparation of sliced, spit-grilled meat, usually pork, originating in the Central Mexican region of Puebla where they remain most...

or stew-like Korean dish, made with kimchi and other ingredients, such as pork, scallions, onions, and diced tofu. It is one of the most common stews in...

Maki mi, also known as pork maki or maki soup, is a Filipino thick pork tenderloin soup originating from the Chinese-Filipino community of Binondo, Manila...

section is generally referred to as the "rump". Cuts of pork of this section include pork loin and pork tenderloin. Some culinary professionals consider tenderloin...

Pig fat may refer to: Lard, usually visceral "soft fat", usually rendered Fatback, "hard fat" under the skin of the back, usually cured or fried Salo (food)...

and potatoes. Betyár Gulyás. Use smoked beef or smoked pork for meat. Likócsi Pork Gulyás. Use pork and thin vermicelli in the goulash instead of potato...

any kind of meat, which closely resembles the Wiejska sausage (typically pork only). The word entered English directly from the Polish kiełbasa meaning...

Government of India for the export of pork and pork products to Non-European Union countries. Products include buffalo, pork, mutton, rabbit, beef, duck and...

baking staple in cultures where pork is an important dietary item, with pig fat often being as valuable a product as pork. During the 19th century, lard...

Bacon Grill is a canned meat product made from chopped and cured pork (and sometimes chicken), seasoned to be similar in flavour to bacon. It is produced...

Lincolnshire sausages are a distinctive variety of pork sausage developed in and associated with the English county of Lincolnshire. A widely available...

Bazirou pork, is a classic meat dish from Shandong, known for its bold flavor and rustic presentation. The name literally means "handful pork", referring...

zervelada, a Milanese word meaning a "large, short sausage filled with meat and pork brains." Modern recipes do not include brains, and arose towards the end...

Braised pot roast Chinese braised pork spare ribs with preserved mustard greens Braised baby artichokes Chinese braised pork belly Food portal Adobo Hot pot...

the most important of which were meats from domesticated animals (beef, pork, chicken, goat, and sheep), dairy products (especially cheese and milk),...

and pork, Lucerne La Longeole, Geneva sausage, unsmoked, IGP Luganighe, cooked pork sausage, Ticino, Grisons, northern Italy Luganighetta, pork sausage...

involving the Priority Development Assistance Fund scam, also known as the pork barrel scam, PSBank was one of the domestic banks included in the senate...

the meat processing world with his invention of the pork skinner, sausage linking machine and pork belly injector. All three inventions are still used...

from Chinese Filipino customs. Batchoy – a noodle soup made with pork offal, crushed pork cracklings, chicken stock, beef loin and round noodles. Its origins...

Pancetta (Italian: [panˈtʃetta]) is a salt-cured pork belly meat product in a category known as salume. In Italy, it is often used to add depth to soups...

often served in informal settings. It is similar to pork and beans, but substitutes hot dogs for pork. In the United States, July 13 is National Beans 'n'...

Tagalog), shrimp paste (bagoong alamang in Tagalog) or stockfish, onion, pork, ginger and garlic. The dish was named by Laguna resident Cely Kalaw during...

pepper, onion, and celery), spices (thyme, cayenne pepper, and bay leaf), and pork bones as left over from Sunday dinner, cooked together slowly in a pot and...

to, the Chinese-Filipino version of char siu barbecues usually known as pork asado. However, Filipino versions have evolved to be braised, not grilled...

served with Mexican or Tex-Mex dishes such as enchiladas and chicharrón (pork rinds). The version typical of New Mexico consists mostly of green chile...

carry pork over the Pali Highway connecting Honolulu and Windward Oahu. The stories vary, but the classic legend is that, if one carries pork of any...

(French: [ʁɔzɛt də ljɔ̃]) is a cured saucisson from France. It is made from pork and usually served thinly sliced. Lyonnaise cuisine List of sausages "Rosette...

one of Russia's largest agricultural companies, and a major producer of pork, fats and sugar. It was established in 1995 as a sugar producer. Maxim Basov...

have sold more than a million copies domestically. Crump's 1986 work Wild Pork and Watercress was adapted into the 2016 Taika Waititi film Hunt for the...

German cooked sausage made with finely ground pork sausage meat and coarse chunks of lean pork or pork belly. Some recipes also include beef. The meat...

Vietnam War. His actions in the 1953 Battle of Pork Chop Hill were the subject of a 1959 movie, Pork Chop Hill. Clemons's father was also Joseph G. Clemons...

halted imports of Catalonian pork in response. Spain is the largest pork producer in the European Union and the second-largest pork exporter in the world, exporting...

meat, but regional recipes may include beef, goat, chicken, fish, or even pork (depending on whether or not there are specific religious prohibitions)....

Porky Pig is a cartoon character in the Warner Bros. Looney Tunes and Merrie Melodies series of cartoons. He was the first character created by the studio...

their pies, including National Pork Pie Champion, 2005, and for their sausages. Owner Michael Bachyk says of his pork pies: I base my recipe on the traditional...

Russia. Shashlik was originally made of lamb, but nowadays it is also made of pork, beef, chicken or venison, depending on local preferences and religious observances...

(September 10, 2006) Harrah's Pulled Pork Eating Contest: 9.6 pounds (4.4 kilograms) of Omaha Steaks Pulled Pork in 10 Minutes, WR (September 16, 2006)...

between 63 °C (145 °F) for medium-rare, and 77 °C (170 °F) for well done. Pork needs to reach the same temperature 71 °C (160 °F) as beef, lamb, or veal...

fish for bass on MTV." Tales from the Punchbowl was nearly as successful as Pork Soda; the former peaked at number eight on the Billboard 200, making it Primus'...

egg or a soft poached egg (onsen tamago). Buta means pork. "Butadon" (豚丼) is a dish made with pork instead of beef in a mildly sweet sauce. Butadon originated...

based in Salisbury, Maryland. Perdue Foods is a major chicken, turkey, and pork processing company in the United States. Perdue AgriBusiness ranks among...

poultry, pork, sausage or even fish (choucroute de la mer). Traditionally it is served with pork, Strasbourg sausage or frankfurters, bacon, smoked pork or...

popular in Northern and Eastern Europe. Made from finely or coarsely ground pork liver and lard, it is similar to certain types of French and Belgian pâtés...

Tonjiru or butajiru (豚汁; "pork soup")  is a Japanese soup made with pork and vegetables, flavoured with miso. It is a more substantial version of miso...

dishes of ground pork mixture with tofu cubes (mābō-dōfu) in a slightly spicy sauce. Mābō-nasu (麻婆茄子) are stir-fried dishes of ground pork with eggplant...

The Aroostook War (sometimes called the Pork and Beans War), or the Madawaska War, was a military and civilian-involved confrontation in 1838–1839 between...

Poland Rollade, in the Netherlands. Most 'rollades' are made from rolled pork. A typical Dutch 'rollade' is not filled. Common spices are pepper, salt...

cups. These are filled with various ingredients such as shredded chicken, pork, chopped onion, chipotle pepper, red salsa, and/or green salsa. They can...

Bok choy Breadfruit (roasted, fried or boiled) Brown stew meats (chicken, pork, beef etc.) Callaloo Callaloo rice Cassava Cheese bread Chop suey Coco bread...

Chicharrón – Pork dish of Spanish origin Chicken fried bacon – American fried bacon dish Crispy pata – Filipino dish King Rib – British minced pork pattyPages...

(Tagalog pronunciation: [dɪnʊgʊˈʔan]) is a Filipino savory stew usually of pork offal (typically lungs, kidneys, intestines, ears, heart and snout) and/or...

rice noodle soup with clear chicken, beef or pork broth topped with a tomato meat sauce made of minced pork, tomatoes, garlic, and fermented bean paste...

(/ˈsiːsɪɡ/ Tagalog pronunciation: ['sisig]) is a Filipino dish made from pork jowl and ears (maskara), which is usually seasoned with calamansi, onions...

variety of baked beans, sweetened with molasses, and flavored with salt pork or bacon. The Pilgrims at Plymouth Colony brought recipes for bean and bacon...

food in Central and Southeastern Europe, a variant of cracklings. Unlike pork rinds, čvarak is not the intended product of its preparation, but a by-product...

nickname of Porkhampton. A local dish, known as Stretford goose, was made from pork stuffed with sage and onions. During the 1830s, between 800 and 1,000 pigs...

seasoned ground pork, minced wood ear mushroom, and minced shallots. Sides for this dish usually consist of chả lụa (Vietnamese pork sausage), sliced...

 '[pork] meat noodles') is a regional dish of Jeju Province (Jeju Island), South Korea. It is a pork-based wheat noodle soup, served with sliced pork and...

‘chicken fingers’ would know that they had not been served fingers." Boneless pork chops are sometimes used as a sandwich filling due to being easier to prepare...

dishes include Jamaican malah chicken, pork with muknee or hamchoy, cha su (Cantonese-style roast pork), pork and yam, foo gwa/gah (stuffed bitter melon...

da sugo, also known as salamina da sugo, is a particular salami made of pork typical of the province of Ferrara consumed after cooking. It is recognized...

potatoes. Beef, pork, and chicken are the most popular meat choices. Katsu curry is a breaded deep-fried cutlet (tonkatsu; usually pork or chicken) with...

officially uploaded to the Cinemassacre YouTube channel, under the name Atari Pork. The two part review of Teenage Mutant Ninja Turtles 3 was removed for copyright...

designed and modified his own pork pie hats during his career. In 1964, he told an interviewer that in making "this particular pork pie", he "started with a...

Jones Island, McKee City Station, Mount Calvary, Pleasantville Terrace, Pork Island, Rainbow Islands, Sculls Landing, and Seaview Harbor. The township...

dish lies in its generous topping—deep-fried and then braised pork cubes (smoked pork). Yanjin County has 6 towns and 4 townships. 6 towns Yanjing (盐井镇)...

southern dialects) is a fermented pork dish from Vietnamese cuisine. It is mainly composed of a mixture of lean pork and thin strips of cooked rind, garnished...

served along with boiled potatoes as an accompaniment for pork chops, pork cutlets, other pork dishes, veal, or game meats. In some homes, kapusta is served...

biscuits covered in white sausage gravy, made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage, bacon,...

original on May 1, 2011. Retrieved December 13, 2008. "Big Bang Theory: The Pork Chop Indeterminacy". CBS. Archived from the original on January 2, 2012....

brand seasoned products, including some flavors of Sun Chips, contained pork enzymes in addition to herbs, cheese, and other seasonings. Frito-Lay's web...

Pemmican Pepper and egg sandwich Pizza bagel Pizza puff Polish Boy Pork steak Pork tenderloin sandwich Quad City-style pizza Runza Shaker lemon pie Shrimp...

was an effort led by mostly conservative and libertarian bloggers to cut pork barrel spending by the U.S. Congress used to help pay for projects. The effort...

with sticky rice, pork and fresh vegetables such as cucumber, lentils, Chinese cabbage etc. Nam phrik ong is made from ground pork, and may contain sugar...

Soorholtz was a longtime hog farmer and active in many pork production organizations. He led the Iowa Pork Producers Association as president from 1969 to 1972...

brains. The ingredients of a shop-bought sausage are typically pork (58%), water, rusk, pork fat, potato starch, salt, emulsifiers (tetrasodium diphosphate...

most widely used meat in most barbecue is pork, particularly pork ribs, and also the pork shoulder for pulled pork. In Texas, beef is more common, especially...

Trichinella infection can be prevented by cooking pork meat properly, or by freezing pork. However, freezing pork is not an effective method for killing larvae...

The Halal pork scandal of South Africa was a scandal that broke out in South Africa in 2011 where a leading meat importer labelled pork as halal. The...

and the bones of roasted pork or lamb. One particular dish often decorated with manchettes is the crown roast of lamb or pork. Manchettes were originally...

[ˈstoːfleːs] ) or stoverij and in French as carbon(n)ade flamande, is a beef (or pork) stew popular in Belgium, the Netherlands, and French Flanders. It is made...

translation "hunter's schnitzel") is a German dish made of a roast veal or pork cutlet with a sauce made of mushrooms and tomatoes or cream. In regional...

girlfriend Kym Wilson, Sims formed the theatrical production company 'Pork Chop Productions'. Pork Chop has toured many shows nationally since that time and won...

and preparation. It is particularly well known for the heavy emphasis on pork and the popularity of a mustard-based barbecue sauce in the central part...

(alternatively fitchett or figet) is an English pie containing layers of apple, cured pork (typically bacon), onion, and sometimes potato under a crimped, shortcrust...

produced, written and directed by Taika Waititi, based on the 1986 novel Wild Pork and Watercress by Barry Crump. Sam Neill and Julian Dennison star as "Uncle"...

ingredient or as a significant component of a dish. Bacon Explosion – American pork dish Bagel dog – Sausage snack food Bangers and mash – Dish of sausages and...

negro (white and black, prepared with longaniza and morcilla) Frankfurt Pork fillet (with green pepper and french fries) Horse meat Pechuga (Chicken filet)...

Cantonese-style. Phat khana mu krop: Thai-style fried Chinese broccoli with crispy pork belly. Bok choy Choy sum Kale Rapeseed Rapini A-Choy Patrick J. Cummings;...

Pig wings, also called pork wings, are a pork product made from the fibula of a pig's shank - a single bone surrounded by lean, tender meat. Banker, Andy...

soupe aux pois use whole yellow peas, with salt pork, and herbs for flavour. After cooking, the pork is usually chopped and returned to the soup, or sometimes...

various meat and sausage varieties such as smoked pork and beef, pork belly, sausage, bacon and pork ears or tails cooked with juniper-flavored sauerkraut...

A Boston butt is a slightly wedge-shaped portion cut of the pork shoulder located above the standard picnic cut. It includes the blade bone or may be sold...

Korean Chinese noodle dish topped with a thick sauce made of chunjang, diced pork, and vegetables. It is a variation of the Chinese dish zhajiangmian; it developed...

The Smithfield Packing Company sells meat products such as ham, ground pork, pork chops, bacon, and lunch meat. It sells its products worldwide. The company...

roll, or rice paper roll is a Vietnamese dish traditionally consisting of pork, prawn, vegetables, bún (rice vermicelli), and other ingredients wrapped...

sausage-shaped charcuterie in French cuisine. Typically made of pork, or a mixture of pork and other meats, saucisson are similar to salami. There is also...

Mansfield Tradition of a Gooseberry Pork Pie. Years ago in Mansfield, the town would celebrate with a giant pork pie filled with Gooseberries. The pie...

1990 by Steve Cobby and David McSherry. Their early albums were released on Pork Recordings, also based in Hull: Old Codes New Chaos, Maim That Tune, Mess...

is made by smoking, drying, cooking, or some combination. It is made with pork, although some recipes use other meats including ox, veal, or horse. The...

The North Carolina Pork Council is a nonprofit, chartered in 1962 and is the oldest state pork producer organization in the nation that has operated under...

Extremadura, Spain is known for its different ways of preparing the Iberian pork and mutton. The main characteristics of the traditional Extremaduran cuisine...

Hung, Katy Hui-wen (8 October 2018). A Culinary History of Taipei: Beyond Pork and Ponlai. Rowman & Littlefield. p. 66. ISBN 978-1-5381-0138-4. Retrieved...

includes Ló͘-bah-pn̄g (braised pork rice, or minced pork and pickled cucumber in broth), as well as rice and "black gold" pork sauce. Wang's Broth is among...

Monroe Sausage is an American brand of hickory-smoked pork sausage created in Monroe County, Alabama. It is produced using natural casings. Monroe sausage...

It can also be called a Vietnamese crêpe. Some common stuffings include pork, prawns, diced green onion, mung bean, and bean sprouts. Bánh xèo is often...

Filipino deep-fried appetizer consisting of a mixture of giniling (ground pork) with vegetables like carrots, chopped scallions or red onions and garlic...

steamed and braised dishes such as steamed minced pork with preserved vegetables and braised pork with salted vegetables. In fact, the raw materials...

pronunciation: [ˈkɔtlɛt sxaˈbɔvɨ] ) is a Polish variety of a breaded cutlet of pork coated with breadcrumbs. It is similar to Viennese schnitzel or Italian cotoletta...

Billboard Hot 100. In 2008, Weezer released the Red Album. Its lead single, "Pork and Beans", became the third Weezer song to top the Modern Rock Tracks chart...

operates internationally. Its core business is meat processing of pork and beef. For pork, Tönnies is the German market leader. With a revenue of over €7...

Complications of pork tapeworm may include cysticercosis. Types of Taenia that cause infections in humans include Taenia solium (pork tapeworm), Taenia...

portrayed the enslaved man Pork in the film Gone with the Wind (1939). His most memorable scene in that film comes when Pork discloses to Scarlett O'Hara...

the Emilia-Romagna region. Traditionally it is stuffed with a mix of meat (pork loin, prosciutto, mortadella), Parmesan cheese, egg, and nutmeg and served...

red curry paste cooked in coconut milk with meat such as chicken, beef, pork, duck or shrimp added, or else a vegetarian protein source such as tofu....

nicknamed "Porkopolis", was once the largest pork-producing city in the world. Iowa is the current center of pork production in the U.S. Everyday Midwestern...

Kelly Johnson was a New Zealand actor. He played lead roles in Goodbye Pork Pie, Hang On a Minute Mate and Carry Me Back. He also featured in Bad Blood...

meat-processing company in Zimbabwe. Products under the Colcom brand include: fresh pork, hams, bacons, fresh and cooked sausages, pies, cooked cold meat, and polonies...

prepared by stir-frying steamed Chinese-style noodles with bite-sized slices of pork and small pieces of vegetables such as cabbage, onions, bean sprouts, and...

regarded as distinctively Māori are the boil-up—made of pork, potatoes, kūmara, and dumplings—and pork and pūhā (sow thistle), which combine introduced and...

is Thai fermented rice noodles served with pork blood tofu and raw vegetables, in a sauce made with pork broth and tomato, crushed fried dry chilies...

of suet or fat, oatmeal or barley, breadcrumbs, and in some cases, pork and pork liver, filled into a natural or cellulose sausage casing. Recipes in...

Singaporeans. Religious dietary strictures do exist; Muslims do not eat pork and Hindus do not eat beef, and there is also a significant group of vegetarians/vegans...

are still classified as nachos. In the Southeastern United States, pulled pork nachos, also called barbecue nachos, are very popular. In this variation...

Weißwürste) is a traditional Bavarian sausage made from minced veal and pork fatback. It is usually flavored with parsley, lemon, mace, onions, ginger...

various pork head offal, red onions, siling haba or siling labuyo chilis, ginger, black peppercorns, calamansi juice, and bay leaves. The pork parts are...

– a stew made with pork, smoked and fresh sausage simmered in a tomato sauce and served with mămăligă and wine ("so that the pork can swim"). There are...

regional Chinese meat dish made via braising with master stock, often made with pork. In Southern Taiwan, the dish is called bah-sò (肉燥), its Hokkien name. Notable...

says he spent four years refining his bacon jam recipe, emphasizing the pork flavors over the onion. He serves it as a "special sauce" on the hamburgers...

(Hanoi: [zɔ̂ lûˀə]), lit. 'banana leaf pork sausage' is a type of sausage in Vietnamese cuisine, made of pork and traditionally steamed while wrapped...

Oxford sausages are a distinctive variety of pork and veal sausage commonly associated with, and thought to have been developed in, the English city of...

Linguiça (Portuguese: [lĩˈɡwisɐ]) is a Portuguese sausage made from pork and seasoned with onion, garlic, paprika and other spices. It can be used fresh...

bacterium from the genus Clostridium which has been isolated from refrigerated pork. Parte, A.C. "Clostridium". LPSN. "Clostridium algidicarnis Taxon Passport...

the back room of the strip club Bada Bing!, and Dr. Melfi's office. The pork store was called Centanni's Meat Market in the pilot episode, an actual butchery...

like Fujian. They are typically seasoned with soy sauce and topped with pork products, which are substituted for other protein sources in predominantly...

known for serving as the counsel of Benhur Luy, a whistleblower in the 2013 pork barrel scam, and counsel to politician Mike Defensor and 18 individuals who...

hopia'. As its name implies, it is filled with sweet split mung bean paste. Pork hopia (Tagalog: Hopiang baboy / Hopia baboy) is filled with a savoury bread-crumb...

back in Portsmouth, the fore part of the ship was known informally as HMS Pork, and the rear part as HMS Pine. Reconfigured as accommodation hulks, the...