Manchamanteles

Manchamanteles

Place of origin	Mexico

Manchamanteles (literally, "tablecloth stainer") in Mexican cuisine, is a stew of assorted meat, chili peppers, vegetables, and fruits. A typical recipe for mancha manteles contains chicken and/or pork, chorizo, pineapple, apple, banana, chili peppers, almonds, cinnamon, lard and tomatoes.^[1]

The sauce in manchamanteles is considered to be a kind of Mole (sauce).^[2]

See also

• List of Mexican dishes
• food portal

References

1. "Manchamanteles – A Festive Medley of Flavours and Colours". 5 May 2020. Retrieved 15 November 2023.
2. "What Is Molé? Diving Into One of Mexico's Most Famous Sauces". The Manual. 25 February 2021. Retrieved 15 November 2023.