Faloodeh

Faloodeh
Infotaula begudaFaloodeh
Tipussorbet i aliment Modifica el valor a Wikidata
OrigenIran Modifica el valor a Wikidata
Ingredients

El faloodeh, originalment palodeeh o pālūde, és un sorbet pèrsic fet amb fideus prims congelats amb maizena, aigua de roses, suc de llimona i sovint amb festucs. Són unes postres tradicionals de l'Iran i l'Afganistan. Va ser portat al subcontient indi durant el període de Mughal. El faloodeh de Siraz és famós.[1]

El faloodeh és una de les primeres formes de postres congelades; ja existia l'any 400 aC.[2] El gel era portat de les muntanyes altes i emmagatzemat en edificis alts refrigerats anomenats yakhchals, on es mantenien freds mitjançant captadors de vent.

També hi ha una beguda anomenada faloodeh, però és feta utilitzant altres ingredients.[3]

Referències

  1. ↑ "Shiraz sights" Arxivat 2016-07-18 a Wayback Machine. a BestIranTravel.com
  2. ↑ Faloodeh may actually owe its roots to an ancient Egyptian word, "falooza" which referred to a dessert made from frozen secretions of earthen jars that were used to store water. This icy concoction was sweetened with honey and fruits. "Made-in-Singapore ice cream" Arxivat 2012-04-20 a Wayback Machine. per Ng Eu Chiong, 3 gener 2006 (en anglès).
  3. ↑ [enllaç sense format] http://www.grouprecipes.com/40025/faloodeh-drink.html

Vegeu també

A Wikimedia Commons hi ha contingut multimèdia relatiu a: Faloodeh

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