In the early 1980s fish stocks in the area around Hol Chan began to dwindle and at the same time tourism to the Cayes began to increase. Disputes arose over access to the Hol Chan cut, a natural break in the reef, which was a productive fishing area but also popular with snorkelers and divers. Proposed fishing bans were rejected and in the mid 1980s public consultation over establishing a marine protected area began. Reserve status was also called for by international organizations such as the New York Zoological Society (NYZS) and Peace Corps, due to the unique formation of the channel, the abundant fishery resources (including conch and lobster) and the feasibility of including an interlinked system of coral reef, sea grass and mangrove habitats in this area.
Between 1985 and 1987, Janet Gibson worked to establish the a protected reserve campaigning with citizens, businesses, fishermen, and the government of Belize and educating them on the need for the project.[2] In 1986, she wrote the Hol Chan Marine Reserve Draft Management Plan to develop the feasibility for the project.[3] Based on environmentalist's efforts, the reserve was established in July 1987 with funding from WWF and USAID, after the draft management plan was approved by the Fisheries ministry and the local fishermen's co-operative. Active enforcement of the regulations began in 1989 and charging for entrance to Zone A started in 1990. The reserve was originally divided into three areas:
Zone A which includes the inside and outside of the reef (part of the Belize Barrier Reef). No fishing is permitted in this area, but snorkeling and diving are permitted on payment of a fee.
Zone B covers the sea grass beds inside the reef. Both commercial and sport fishing are allowed in this area with a license.
Zone C covers the mangroves swamps of southern Ambergris Caye. No commercial fishing is allowed in this zone, but sport fishing may be carried out under license.
In 1999 the adjoining area of Shark Ray Alley was added as zone D of the reserve. This is a second charged snorkeling area, but commercial and sport fishing are permitted in some parts of this zone on obtaining a license.
Features
Nurse Sharks swimming at Hol Chan Marine ReserveNurse sharks and Southern stingrays are a draw for tourists.
Zone A mostly consists of the Hol Chan Cut, a natural break in the reef. The cut is approximately 23 m (75 ft) wide and 9 m (30 ft) deep (Hol Chan is Mayan for "little channel"), and is rich in marine life. Around the cut the sea can be as shallow 1.5 m (5 ft). On the outside of the reef the channel slopes into the Caribbean, and on the inside of the reef tails off into the shallows.
Zone B has Boca Ciega Blue Hole, a sinkhole, which opens into a larger underwater cavern. It is dangerous for inexperienced divers, so is not regularly visited.
Zone D, Shark Ray Alley, is a shallow sandy-bottomed area inside the reef, unremarkable except that it is a gathering place for sharks and stingrays. It was an area traditionally used by fishermen to clean their nets before returning to port, and the abundance of food that entered the water as a result attracted the sharks and rays to feed. The presence of these fish was actively encouraged as a tourist attraction — being fed by local tour guides; the shallow clear waters make it an ideal spot for snorkelers to observe the creatures.
The reserve is managed by the Hol Chan Marine Reserve Trust Fund Committee, which replaced the informal advisory committee which ran the reserve until 1994. The majority of the funds for the park's upkeep is generated from the fees charged to visitors for access to Zones A and D. These are not collected directly but instead via a yearly licensing scheme which applies to the boats of tour guides. Funding from the WWF ended in 1995.
The establishment of the reserve in 1987 included four main goals. These were:
Providing recreational and tourist services while maintaining the utility of the area for fisheries
Providing an opportunity for education and research within the park
Conserving genetic resources
While fish stocks have increased, the fishing industry has continued to decline, and the management is faced with other problems: clearance of mangroves and other habitats in areas adjacent to the reserve, which affects the reserve[citation needed] but over which the committee has no control. There is an increasing numbers of tourists, which increases revenue to the reserve through fees. However, this situation puts pressure on the facilities both within the reserve and the nearby towns of San Pedro and Caye Caulker. There is a threat to the reserve as the amount of tourists are affecting the life of the corral.
