Eriogonum fasciculatum is a species of wild buckwheat known by the common names California buckwheat and flat-topped buckwheat. Characterized by small, white and pink flower clusters that give off a cottony effect, this species grows variably from a patchy mat to a wide shrub, with the flowers turning a rusty color after blooming.[2] This plant is of great benefit across its various habitats, providing an important food resource for a diversity of insect and mammal species. It also provides numerous ecosystem services for humans, including erosion control, post-fire mitigation, increases in crop yields when planted in hedgerows, and high habitat restoration value.[3]
Description
Eriogonum fasciculatum is variable in appearance, forming a patchy, compact mat or shrub approaching 1.5 metres (4.9 ft) in height and 2.5 m (8.2 ft) across. The stems are up to 25 centimetres (9.8 in) long, and may be wooly, hairy, or smooth depending on the variety. The leaves are up to 1.5 cm (0.59 in) long and 4 mm (0.16 in) wide, with a long, narrow linear shape, and the edges of the leaves (margins) are rolled under.[4]
The inflorescence is up to 20 cm (7.9 in) tall by 15 cm (5.9 in) wide, with 3 to 8 involucres that are up to 4 mm (0.16 in) tall and 3 mm (0.12 in) wide. The flowers appear in dense, frilly clusters, with each individual flower colored pink and white and only a few millimeters across. The fruit is an achene, up to 2.5 mm (0.098 in) large and lacking any hair.[4] After the fruits are set, the dry calyx provides buoyancy to the detached achenes, assisting in their dispersal by wind and water.[5]
Taxonomy
Varieties
There are a number of distinct varieties, they include:
California buckwheat has been used as a food crop and medicinal plant by various Native American tribes.[12]
Some tribes make tea from the leaves, stems, and roots; whilst other tribes use the seeds to be consumed raw or used in porridges and baked items.[13]
The Tongva, who call the plant wilakal, gather the leaves before flowering to make into a strong thick tea and grind the dried roots to use for headaches and stomach problems.[14]
This widespread species is used extensively as a traditional medicinal plant by Native Americans for a variety of ailments, including the treatment of headache, diarrhea, and wounds.[15] The Zuni people use a poultice of powdered root and apply it to cuts and arrow or bullet wounds. A decoction of the root is taken after parturition to heal lacerations. This same decoction is also taken for hoarseness and colds involving the throat.[16]
Wildlife
This species is the most important native source of honey in California, particularly attractive to numerous species of native bees and other pollinators, and is a good source of nectar over many months in dryer areas.[17] It also attracts introduced honey bees (Apis mellifera).[3]
^ abcdMontalvo, A. M., E. C. Riordan, and J. L. Beyers. 2018. Plant Profile for Eriogonum fasciculatum, Updated 2018. Native Plant Recommendations for Southern California Ecoregions. Riverside-Corona Resource Conservation District and U.S. Department of Agriculture, Forest Service, Pacific Southwest Research Station, Riverside, CA.
^ abReveal, James L.; Rosatti, Thomas J. (2012). "Eriogonum fasciculatum". Jepson eFlora. Jepson Flora Project. Retrieved 31 January 2022.