The Best in the West Nugget Rib Cook-off began in 1989, with six entries and a small group of casino customers. The initial event did not involve cooking the ribs on-site, but rather reheating them with cans of Sterno fuel.[2] The inaugural winner was North Main Barbecue from Euless, Texas.[2][3]
The event is the main attraction for Sparks, and is mentioned in travel guides[4][5][6] and barbecue books.[7]
Rib cook-off and other competitions
The rib cook-off takes place over six days in Victorian Square in Sparks, Nevada; six blocks of Victorian Avenue are closed to traffic during the event for the cook-off competitors and other vendors to stage their booths. Aside from the actual cook-off, ribs are sold to the general public. In addition to the ribs there is a small arts and crafts fair and a few children's rides. In 2007 the event, for the first time, drew half a million visitors, and has done so every following year, serving up to 100 tons of St. Louis-style ribs.[8][9] It was calculated that the 2006 event produced "1.4 million bones' worth of pork ribs."[10]
Top prize for the judged event is $19,500. There is also a "people's choice award" and an award for best sauce.[11]
The 32nd annual Rib Cook-off will take place 01–06 September 2021, as there'll be no cook-off in 2020 caused by the COVID-19 pandemic. There will be 23 competitors vying for upwards of $20,000 in prize money. The event includes a Rib Village, beer garden and live entertainment.[12]